Bread Top World Square

Bread Top World Square

Bread Top is one of those stores that I always mean to buy something from but am inevitably about to go out to dinner or to a movie when I am walking past it so whilst I can say that I’ve “perved”, I’ve never purchased. Until now.

Bread Top World Square

Asian bakeries are all over Chinatown but I’d heard that Bread Top was a cut above. My mother had given me one of their red bean buns brought back by a friend from their Melbourne store before they’d opened here and it was very soft and tasty despite the fact that I was probably eating it a day or two after it was baked.

Bread Top World Square

The choice is hard and I want to try a range of things and the item that first catches my eye is the Sushi Sponge ($2.20 for 3 pieces). Chosen for kitsch value, I didn’t expect to like it but I really did. The white “rice” part was a fluffy white sponge much like the char sieu bow outer with some seaweed and corn for texture and the “fish” had a pork floss texture but with a fish flavouring. Unusual but very good.

Bread Top World Square

Going down the display, I spy one of my favourite things: mini food. A mini pork chop bun ($1.60) is so delicious, I don’t want to share it (I used the mini size as an excuse for that) but the pork chop was a bit small for the bun. The pork chop was still crispy with a tangy Japanese Katsu sauce and garnished with a smidgen of lettuce leaf.

Bread Top World Square

Another miniature bun comes next, the Wasabi Crab bun ($1.20). Its delicious and quite texturey with crab but it had a bit too much wasabi for me but should suit wasabi lovers or everyone else in the world aside from wasabi fearing me just fine!

Bread Top World Square

Last is a “dessert” pick, the Red Bean Swirl $1.70. I deliberately choose one high on the burgundy red bean factor and its as good as it looks. Its chock ful of sweet red bean and pillowy, almost custardy bread with a crumbly biscuit topping.

A favourite out of the lot? Its hard, I’m torn between the Sushi Sponge and the Mini Pork Chop but the others were also delicious. But probably the Mini Pork Chop bun if I could have a bit more pork chop in it I would stop carrying on like one.

Bread Top World Square

World Square, Sydney NSW

Shop 9 22 World Square Retail
644 George Street
Sydney NSW 2000
Tel & Fax (02) 9264 1383
Open until 9pm

Bread Top World Square

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10 Comments | Add your own

  • 1. Blythe | October 10, 2007 at 4:56 pm | Permalink

    blythe wants to go to this place when she is in sydney.

  • 2. Not Quite Nigella | October 10, 2007 at 8:30 pm | Permalink

    Hi Blythe-You’ll have fun choosing things there, there’s quite a lot of choice!

  • 3. Blythe | October 11, 2007 at 5:10 pm | Permalink

    blythe likes the fact that u get things in miniature so that she can try more.

  • 4. Not Quite Nigella | October 12, 2007 at 3:24 am | Permalink

    Hi Blythe-that’s my favourite part of miniatures, getting to taste more! :)

  • 5. Mona | May 14, 2008 at 4:50 pm | Permalink

    Do you have a recipe for the bread dough used for the custard buns from Bread Top?
    I love it.
    Thanks

  • 6. Not Quite Nigella | May 14, 2008 at 10:03 pm | Permalink

    Hi Mona-No sorry, I don’t work there! Perhaps google might help? :)

  • 7. Kim | May 15, 2008 at 1:42 pm | Permalink

    I went to Melbourne for a holiday. I think breadtop is overrated. I tried many items at different stores (because a friend kept persuading me to) and at the most it was OKAY. I’m Asian by the way and come from Perth. The items do look pretty though.

  • 8. Not Quite Nigella | May 15, 2008 at 4:28 pm | Permalink

    Hi Kim-That’s a pity you find it overrated :( I can’t say that I agree, I’ve liked everything that I’ve bought there. I think if you find that most of the stuff is at the most “okay” then perhaps it’s not the shop for you and you probably wouldn’t like anything no matter which Bread Top store you go to :)

  • 9. HONG PHAN | June 3, 2008 at 4:13 pm | Permalink

    Hi Breadtop
    My sister had been to Melbourne for a holiday recently and very impressed with Breadtop and your franchise shops. She would like to enquire whether you are operating franchise in Finland where she lives??? She has a take away shop at the moment and would like to buy a franchise from you.

  • 10. Not Quite Nigella | June 3, 2008 at 8:55 pm | Permalink

    Hi Hong-I am not Bread Top and am not related to them in any way. You might want to check their website for contact details :)

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