Comments on: Smoked Trout Pâté http://www.notquitenigella.com/2008/01/22/smoked-trout-pate-from-nigella-express/ The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she'd quit working and watch the Food Channel all day long. Sat, 20 Mar 2010 09:08:15 +1100 http://wordpress.org/?v=2.8.4 hourly 1 By: Beau http://www.notquitenigella.com/2008/01/22/smoked-trout-pate-from-nigella-express/#comment-45355 Beau Mon, 26 Oct 2009 01:46:21 +0000 http://www.notquitenigella.com/2008/01/22/smoked-trout-pate-from-nigella-express/#comment-45355 tried it,,,it was great! thanks so much! tried it,,,it was great! thanks so much!

]]> By: Not Quite Nigella http://www.notquitenigella.com/2008/01/22/smoked-trout-pate-from-nigella-express/#comment-1399 Not Quite Nigella Thu, 24 Jan 2008 23:37:22 +0000 http://www.notquitenigella.com/2008/01/22/smoked-trout-pate-from-nigella-express/#comment-1399 Hi Popeye-apparently so although there's certainly enough evidence to the contrary :lol: Hi jess-Yes I think you could definitely get away with using less oil, even 15ml would be ok. I'm not sure about leaving it out all together, perhaps try processing without it and taste it and if it processes and taste ok then you don't need to add oil Hi Popeye-apparently so although there’s certainly enough evidence to the contrary :lol:

Hi jess-Yes I think you could definitely get away with using less oil, even 15ml would be ok. I’m not sure about leaving it out all together, perhaps try processing without it and taste it and if it processes and taste ok then you don’t need to add oil

]]> By: jess http://www.notquitenigella.com/2008/01/22/smoked-trout-pate-from-nigella-express/#comment-1390 jess Thu, 24 Jan 2008 18:03:33 +0000 http://www.notquitenigella.com/2008/01/22/smoked-trout-pate-from-nigella-express/#comment-1390 Hey There Do you think this recipe would work without the oil? Or perhaps with a bit less? Hey There
Do you think this recipe would work without the oil?
Or perhaps with a bit less?

]]> By: Popeye http://www.notquitenigella.com/2008/01/22/smoked-trout-pate-from-nigella-express/#comment-1383 Popeye Thu, 24 Jan 2008 07:38:22 +0000 http://www.notquitenigella.com/2008/01/22/smoked-trout-pate-from-nigella-express/#comment-1383 You are grown up now? Just kidding, looks nice! You are grown up now?

Just kidding, looks nice!

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