Comments on: Sel et Poivre at Darlinghurst http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/ The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she'd quit working and watch the Food Channel all day long. Thu, 09 Feb 2012 12:19:55 +0000 hourly 1 http://wordpress.org/?v= By: Not Quite Nigella » Restaurant Review: Restaurant Chartier Paris France http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/#comment-7326 Not Quite Nigella » Restaurant Review: Restaurant Chartier Paris France Fri, 01 Aug 2008 22:04:51 +0000 http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/#comment-7326 [...] have been cooked for too long. The sausage is tasty and goes well with the lentils. I remember the lentils at Sel et Poivre much, much more [...] [...] have been cooked for too long. The sausage is tasty and goes well with the lentils. I remember the lentils at Sel et Poivre much, much more [...]

]]> By: Not Quite Nigella http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/#comment-1567 Not Quite Nigella Thu, 07 Feb 2008 12:11:09 +0000 http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/#comment-1567 Hi Sheb-Oh bummer :( The pants may never be seen again! Really? Better beef cheeks? Is that even possible? I will try it out if I'm ever on the Gold Coast! PS He wore the black and white checked pants the last time that we went ;) Hi Sheb-Oh bummer :( The pants may never be seen again!

Really? Better beef cheeks? Is that even possible? I will try it out if I’m ever on the Gold Coast!

PS He wore the black and white checked pants the last time that we went ;)

]]> By: Sheb http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/#comment-1561 Sheb Thu, 07 Feb 2008 06:09:38 +0000 http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/#comment-1561 The chef/part-owner (or something) is leaving and Mr Pink Pants is abandoning ship. If you're ever on the Gold Coast, there's a french place called Champagne Brasserie which has even better beef cheeks! The chef/part-owner (or something) is leaving and Mr Pink Pants is abandoning ship.

If you’re ever on the Gold Coast, there’s a french place called Champagne Brasserie which has even better beef cheeks!

]]> By: Not Quite Nigella http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/#comment-1540 Not Quite Nigella Tue, 05 Feb 2008 23:27:58 +0000 http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/#comment-1540 Hi Popeye-There always seem to be a good deal of French people there so he should feel right at home! :) Hi Sheb-Oh noooo! I had no idea. So they aren't continuing with the restaurant? What a bummer-I'll miss those pink pants :P Hi Popeye-There always seem to be a good deal of French people there so he should feel right at home! :)

Hi Sheb-Oh noooo! I had no idea. So they aren’t continuing with the restaurant? What a bummer-I’ll miss those pink pants :P

]]> By: Sheb http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/#comment-1536 Sheb Tue, 05 Feb 2008 07:37:53 +0000 http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/#comment-1536 Did you know Sel et Poivre is for sale? It shall be no longer very shortly :( Did you know Sel et Poivre is for sale? It shall be no longer very shortly :(

]]> By: Popeye http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/#comment-1535 Popeye Tue, 05 Feb 2008 00:59:58 +0000 http://www.notquitenigella.com/2008/01/31/sel-et-poivre-at-darlinghurst/#comment-1535 I love going to Sel et Poivre, always dishes up great feeds :D I'll have to take my French mate next time he's in Sydney. I love going to Sel et Poivre, always dishes up great feeds :D

I’ll have to take my French mate next time he’s in Sydney.

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