http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/ The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she'd quit working and watch the Food Channel all day long. Fri, 19 Mar 2010 11:33:29 +1100 http://wordpress.org/?v=2.8.4 hourly 1 http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-32802 Sugarlace » Sweet & Savoury Bagels Thu, 18 Jun 2009 06:19:36 +0000 http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-32802 [...] Adapted from Lorraine of Not Quite Nigella [...] [...] Adapted from Lorraine of Not Quite Nigella [...]

]]> http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-31223 Not Quite Nigella Sun, 31 May 2009 00:31:43 +0000 http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-31223 Hi Anna-That's a great tip actually! I love it, thanks so much for letting me know :D Hi Anna-That’s a great tip actually! I love it, thanks so much for letting me know

]]> http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-31188 Anna Sat, 30 May 2009 14:56:21 +0000 http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-31188 I mean the handle of a wooden spoon... I mean the handle of a wooden spoon…

]]> http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-31187 Anna Sat, 30 May 2009 14:55:17 +0000 http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-31187 Hi, I've just found your blog, and on it this exciting bagel recipe. I occasionally make bagel for my family, and I've got a simple advice for you: just skip the rope phase and simply make a hole with your finger or with a wooden spoon into the roll. It won't open while poaching, and much more easy too :-)! Hi, I’ve just found your blog, and on it this exciting bagel recipe. I occasionally make bagel for my family, and I’ve got a simple advice for you: just skip the rope phase and simply make a hole with your finger or with a wooden spoon into the roll. It won’t open while poaching, and much more easy too !

]]> http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-19368 Not Quite Nigella Mon, 19 Jan 2009 09:32:56 +0000 http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-19368 Hi Tam-It is indeed and you cannot beat the quality of bagel that you get with this at all! :D Hi Tam-It is indeed and you cannot beat the quality of bagel that you get with this at all!

]]> http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-19324 Tam Sun, 18 Jan 2009 11:34:21 +0000 http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-19324 This is a fantastic recipe and so simple and very cost effective - given those revolting ones you buy in the supermarket. Hubby is very happy with them and around $2.50 for 15 a great budget winner :O) This is a fantastic recipe and so simple and very cost effective – given those revolting ones you buy in the supermarket. Hubby is very happy with them and around $2.50 for 15 a great budget winner :O)

]]> http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-19166 » Glick’s cakes & bagels at Bondi @ Not Quite Nigella Thu, 15 Jan 2009 10:59:23 +0000 http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-19166 [...] on the humble bread. Mendel Glick is in his 80s but still works at his business 6 days a week. I’ve made real boiled bagels before and they were absolutely the real deal - there is no comparison to a real boiled bagel to [...] [...] on the humble bread. Mendel Glick is in his 80s but still works at his business 6 days a week. I’ve made real boiled bagels before and they were absolutely the real deal – there is no comparison to a real boiled bagel to [...]

]]> http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-14765 Not Quite Nigella Wed, 12 Nov 2008 10:45:09 +0000 http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-14765 Hi Trisha-That's great, it's so reliably good. That's why I love the Domestic Goddess book so much :) Hi Trisha-That’s great, it’s so reliably good. That’s why I love the Domestic Goddess book so much

]]> http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-14760 Trisha Wed, 12 Nov 2008 10:04:34 +0000 http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-14760 Hi! Just to let you know I'm a huge (silent) fan, and I actually used this bagel recipe over the weekend and it totally rocked! I'll be posting it on my new-ish website and crediting notquitenigella.com, of course. :) Thanks! Hi! Just to let you know I’m a huge (silent) fan, and I actually used this bagel recipe over the weekend and it totally rocked! I’ll be posting it on my new-ish website and crediting notquitenigella.com, of course.
Thanks!

]]> http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-10352 Not Quite Nigella Thu, 11 Sep 2008 13:09:31 +0000 http://www.notquitenigella.com/2008/02/25/nigella-lawson-bagels-from-how-to-be-a-domestic-goddess/#comment-10352 Hi Amy-That's great to hear! :) Hi Amy-That’s great to hear!

]]>