Comments on: Lindt Chocolat Café at Darling Harbour

By: 13 of 30 « Chaletgirl

13 of 30 « Chaletgirl — Sun, 13 Apr 2008 20:04:09 +0000

[...] this establishment (in Paris, of all places), and to my great delight, Mum bought me a big box of these for my ‘cake’. I took some photos on her camera. Wait until you see them. I even shared [...]

By: Not Quite Nigella

Not Quite Nigella — Tue, 11 Mar 2008 21:32:50 +0000

Hi Teena-Yes I thought the plastic bowl was very declasse!

By: Teena

Teena — Tue, 11 Mar 2008 11:39:51 +0000

The choc biscuit was definitely made of cardboard, but the ice-cream sundae was delicious! However, after paying $8.50 to eat in, you’d think they’d serve it to you in a plate, not a plastic bowl . . .

By: Not Quite Nigella

Not Quite Nigella — Wed, 05 Mar 2008 12:31:58 +0000

Hi Maria-I agree it can be hit and miss. I was at a total loss as to how my friend’s sable biscuit could be completely devoid of flavour. Even plain biscuits have a buttery flavour!

And you’re right, the best, most reliable thing is the Lindor ball. Whilst the I love the Delices, not all of them are hits.

Having said that, I could go for a dozen of the lemon delices…. *dreams*

By: Maria

Maria — Wed, 05 Mar 2008 11:45:15 +0000

It’s not often I can say that I’ve been somewhere you have .. and yes, I’ve eaten-in at the Lindt cafe! I’m not entirely sure I’d go back again. I’d probably pick-up some takeaway Delice’s because you make them sound so yummy! I have to say while some things we ordered from the Lindt cafe were very good.. others were very disappointing.. including a couple of the drinks we ordered and a couple of sweet treats too (there were 5 in our party). It was kind of hit and miss. My favourite chocolate in the world however is simply a 3 pack of milk ‘Lindor’ .. or “Lindt balls” as we call them.

By: Not Quite Nigella

Not Quite Nigella — Tue, 04 Mar 2008 22:52:37 +0000

Hi airy fairy-Me too! They’re so light and sweet and small. So I’m convinced that they’re not so bad for you Yes we have great summers here-there are so many outdoor events staged in Jan and Feb here but we’ve had oddly rainy weather this year.

Hi Mel-If they had somewhere to park I think I’d be there more often. Which come to think of it is not a good thing Apparently the hot chocolate dine in is really good. I might save that experience for winter!

By: Mel

Mel — Tue, 04 Mar 2008 22:26:58 +0000

I’ve been in the same boat for some time– I’ve carried away far too many drinks from the Martin Place Lindt Cafe. I’ve never actually sat down.

I was quite disappointed at first glance– my boyfriend’s iced chocolate in its little plastic takeaway cup made me grimmace. Only goes to show, you can’t judge a candy by its wrapper!

By: the airy fairy

the airy fairy — Tue, 04 Mar 2008 14:19:47 +0000

oh gosh, i could eat macaroons for breakfast, lunch and dinner! lemon ones are my fav…i should really try and make some…you see, australia has so the perfect weather for eating out…bring on the summer in ireland and please, let it be a good ‘un!