Vanilla and Chocolate Bear family cupcakes

Bear vanilla and sesame cupcakes

In a practical sense, I wanted to differentiate the vanilla custard filled vanilla & sesame cupcakes from those filled with green tea custard. So what better way aside from sticking your finger inside (so lacking decorum but fun) than to give the cupcake an entirely different look. So instead of Pandas to signify the Green tea custard, I used Bears to signify Vanilla. I do realise that a filling such as honey would have been more appropriate but I had to work with what I had. So using the same directions as on my Panda cupcakes with some rejigging of the decorations (described in the story), I present my family of Bears. A Sesame bean with vanilla bean custard filling, just in time for the April Master Baker challenge!

Bear vanilla and sesame cupcakes

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13 Comments | Add your own

  • 1. Amelita (Squishy) | April 20, 2008 at 5:05 pm | Permalink

    They are so sweet, interesting with sesame.

  • 2. Not Quite Nigella | April 21, 2008 at 12:42 am | Permalink

    Hi Amelita-Thanks! I tried to make the expressions “sweet”. I think they look a bit sweeter than the pandas actually :)

  • 3. steph | April 21, 2008 at 3:47 pm | Permalink

    so cute, and with adorable little heart-shaped noses!

  • 4. Not Quite Nigella | April 21, 2008 at 6:31 pm | Permalink

    Hi Steph-I’m so glad you noticed that they were heart shaped! :) I was going to make little round pink noses but when in doubt, go with a heart! :lol:

  • 5. Patricia Scarpin | April 25, 2008 at 1:03 am | Permalink

    These are so lovely!

  • 6. Not Quite Nigella | April 25, 2008 at 12:11 pm | Permalink

    Hi Patricia-Thankyou so much! :D

  • 7. snoopz | April 26, 2008 at 7:44 pm | Permalink

    Hi there, Could you tell me where you sourced the little paper souffle cups from. I make alot of cupcakes for birthdays and have been looking for them everywhere

  • 8. Not Quite Nigella | April 27, 2008 at 11:59 am | Permalink

    Hi snoopz-I bought them from a place called Kent paper in Sydney. You can also get them from http://www.cakedeco.com.au

  • 9. Maria | April 28, 2008 at 2:53 pm | Permalink

    These are very cute too! Were they moist cupcakes and did your husband like these? I had one of my questions answered (reading the other comments and answers) - re: sourcing the lovely paper baking cups you use. For some reason, these cups make the cupcakes look more delicious than the crinkle-variety cups!

  • 10. Not Quite Nigella | April 28, 2008 at 9:29 pm | Permalink

    Hi Maria-He really liked them as they were mostly custard-I wanted to make them like a beard papa or puffy puff and knew he’d like that :lol: Yes the paper cups are very sought after-pity they’re so hard to find!

  • 11. snoopz | May 2, 2008 at 9:25 pm | Permalink

    Thanks for the tip about where to find the baking cups. The web address you provided was perfect as they sell and deliver online and are in melbourne city where my husband works, so if I need something in a hurry, I just get him to go in and pick it up. Will let you know how the cupcakes I’m making turn out after my daughter’s 6th birthday party with her friends (6 & 7 year olds are the toughest critics). Fingers crossed all goes well. Is there anyway I can send a photo for you to see?

  • 12. Not Quite Nigella | May 2, 2008 at 10:43 pm | Permalink

    Hi snoopz-that’s great, I’m glad to hear that it’s convenient for you. Well if you pass the 6 -7 year old test you know that they’re brilliant!

    I’d definitely love to see pics, you can email me on info[AT]notquitenigella[dot]com (replacing the at and dot appropriately).

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