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	<title>Comments on: Anzac Day &#8211; Rosemary Loaf cake</title>
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	<link>http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/</link>
	<description>The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she&#039;d quit working and watch the Food Channel all day long.</description>
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	<item>
		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3581</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Fri, 02 May 2008 12:25:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3581</guid>
		<description>Hi Maria-The texture was similar to an aromatic madeira cake. I can say that the sugar crust was very moreish. Indeed, I cut myself a big slab of the sugar crust on top, hence my suggestion to everyone to make sure the sugar came to the sides, it was so good :lol:

Oh that is very interesting! It&#039;s lovely to see how people and cultures use foods and herbs for their own traditions. It also symbolises a similarity in that the rosemary was used for an occasion where remembrance was important but interestingly, a joyous occasion.</description>
		<content:encoded><![CDATA[<p>Hi Maria-The texture was similar to an aromatic madeira cake. I can say that the sugar crust was very moreish. Indeed, I cut myself a big slab of the sugar crust on top, hence my suggestion to everyone to make sure the sugar came to the sides, it was so good <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_lol.gif' alt=':lol:' class='wp-smiley' /> </p>
<p>Oh that is very interesting! It&#8217;s lovely to see how people and cultures use foods and herbs for their own traditions. It also symbolises a similarity in that the rosemary was used for an occasion where remembrance was important but interestingly, a joyous occasion.</p>
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		<title>By: Maria</title>
		<link>http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3565</link>
		<dc:creator>Maria</dc:creator>
		<pubDate>Fri, 02 May 2008 09:04:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3565</guid>
		<description>How interesting!

What was the texture of this cake?  And was it more-ish in any way?

I&#039;m of Hungarian descent and I grew up with the tradition of receiving rosemary &#039;favours&#039; at Hungarian weddings.  Little sprigs with ribbon (Hungarian colours of red, white and green) were pinned onto guests as they arrived at a wedding reception.  I can remember being a child and having a good chuckle with my friends, watching the rosemary being pinned on.  Sometimes a guest or two would receive &quot;branch-like&quot; chunks of rosemary - so whoever prepared them weren&#039;t consistent with the sizing! ;-P

I was never sure growing up why we were given rosemary, as guests, but having just looked it up now, it&#039;s seen as a rememberance thing for weddings too, to remember the special day. :-)</description>
		<content:encoded><![CDATA[<p>How interesting!</p>
<p>What was the texture of this cake?  And was it more-ish in any way?</p>
<p>I&#8217;m of Hungarian descent and I grew up with the tradition of receiving rosemary &#8216;favours&#8217; at Hungarian weddings.  Little sprigs with ribbon (Hungarian colours of red, white and green) were pinned onto guests as they arrived at a wedding reception.  I can remember being a child and having a good chuckle with my friends, watching the rosemary being pinned on.  Sometimes a guest or two would receive &#8220;branch-like&#8221; chunks of rosemary &#8211; so whoever prepared them weren&#8217;t consistent with the sizing! ;-P</p>
<p>I was never sure growing up why we were given rosemary, as guests, but having just looked it up now, it&#8217;s seen as a rememberance thing for weddings too, to remember the special day. <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3494</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Mon, 28 Apr 2008 11:28:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3494</guid>
		<description>Hi Rosa-I always remember pinning a sprig of Rosemary to our school uniforms on Anzac Day. I didn&#039;t quite realise that Rosemary meant remembrance though until later.

Thankyou so much! That&#039;s so lovely to hear :)</description>
		<content:encoded><![CDATA[<p>Hi Rosa-I always remember pinning a sprig of Rosemary to our school uniforms on Anzac Day. I didn&#8217;t quite realise that Rosemary meant remembrance though until later.</p>
<p>Thankyou so much! That&#8217;s so lovely to hear <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Rosa</title>
		<link>http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3483</link>
		<dc:creator>Rosa</dc:creator>
		<pubDate>Sun, 27 Apr 2008 22:42:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3483</guid>
		<description>Ohhh, the sugary crust looks so good! I never knew the Rosemary association with Anzac Day - I&#039;m sure I can put that to good use next year! ;-) 

I do enjoy your blog - I love all your reviews, even if it&#039;s unlikely I&#039;ll ever get to go to most of those places!</description>
		<content:encoded><![CDATA[<p>Ohhh, the sugary crust looks so good! I never knew the Rosemary association with Anzac Day &#8211; I&#8217;m sure I can put that to good use next year! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' />  </p>
<p>I do enjoy your blog &#8211; I love all your reviews, even if it&#8217;s unlikely I&#8217;ll ever get to go to most of those places!</p>
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		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3462</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Sat, 26 Apr 2008 08:41:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3462</guid>
		<description>Hi Nic-Thanks! I&#039;ve been wanting to make it for ages and thought now was the time if any :lol: I bet those Anzac biscuits were delicious, I have a soft spot for those too! :)</description>
		<content:encoded><![CDATA[<p>Hi Nic-Thanks! I&#8217;ve been wanting to make it for ages and thought now was the time if any <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_lol.gif' alt=':lol:' class='wp-smiley' />  I bet those Anzac biscuits were delicious, I have a soft spot for those too! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Nic</title>
		<link>http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3455</link>
		<dc:creator>Nic</dc:creator>
		<pubDate>Fri, 25 Apr 2008 23:41:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3455</guid>
		<description>Very imaginative to make this for Anzac Day! I was boring and made Anzac biscuits. They were yummy, but this loaf has me intrigued - it looks delicious!</description>
		<content:encoded><![CDATA[<p>Very imaginative to make this for Anzac Day! I was boring and made Anzac biscuits. They were yummy, but this loaf has me intrigued &#8211; it looks delicious!</p>
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		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3452</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Fri, 25 Apr 2008 23:23:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3452</guid>
		<description>Hi Y-Thankyou! The sugar crust was my favourite part of the cake :lol: 

Hi Cappucino-What a lovely thing to say! I think I&#039;m finally getting the hang of taking photos :D

Hi Patricia-Thanks so much! It took me ages to get around to making this cake. I too was a bit unsure about the sound of it but loved the idea of the simplicity of the loaf and anything unusual is worth a try for me. Thanks again :)

Hi airy fairy-Absolutely! Do make these as a cupcake and don&#039;t forget the sugar crust, it would be fantastic!</description>
		<content:encoded><![CDATA[<p>Hi Y-Thankyou! The sugar crust was my favourite part of the cake <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_lol.gif' alt=':lol:' class='wp-smiley' />  </p>
<p>Hi Cappucino-What a lovely thing to say! I think I&#8217;m finally getting the hang of taking photos <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
<p>Hi Patricia-Thanks so much! It took me ages to get around to making this cake. I too was a bit unsure about the sound of it but loved the idea of the simplicity of the loaf and anything unusual is worth a try for me. Thanks again <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Hi airy fairy-Absolutely! Do make these as a cupcake and don&#8217;t forget the sugar crust, it would be fantastic!</p>
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	<item>
		<title>By: the airy fairy</title>
		<link>http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3445</link>
		<dc:creator>the airy fairy</dc:creator>
		<pubDate>Fri, 25 Apr 2008 17:14:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3445</guid>
		<description>i must try this...my mum has fresh rosemary growing in the garden...do you think it would work as a cupcake???</description>
		<content:encoded><![CDATA[<p>i must try this&#8230;my mum has fresh rosemary growing in the garden&#8230;do you think it would work as a cupcake???</p>
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		<title>By: Patricia Scarpin</title>
		<link>http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3441</link>
		<dc:creator>Patricia Scarpin</dc:creator>
		<pubDate>Fri, 25 Apr 2008 14:46:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3441</guid>
		<description>I have seen this recipe on her book but didn&#039;t get brave enough to try it. It looks so beautiful, I&#039;m stunned!</description>
		<content:encoded><![CDATA[<p>I have seen this recipe on her book but didn&#8217;t get brave enough to try it. It looks so beautiful, I&#8217;m stunned!</p>
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		<title>By: Cappucino</title>
		<link>http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3440</link>
		<dc:creator>Cappucino</dc:creator>
		<pubDate>Fri, 25 Apr 2008 14:02:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/25/anzac-day-rosemary-loaf-cake/#comment-3440</guid>
		<description>I love the pics on your blog, they make me drool every day.</description>
		<content:encoded><![CDATA[<p>I love the pics on your blog, they make me drool every day.</p>
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