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	<title>Comments on: Quail&#8217;s eggs with Za&#8217;atar</title>
	<atom:link href="http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/</link>
	<description>The slightly eccentric eating and cooking adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she'd quit working and watch the Food Channel all day long.</description>
	<pubDate>Wed, 20 Aug 2008 20:41:08 +0000</pubDate>
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		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-4048</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Thu, 22 May 2008 10:26:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-4048</guid>
		<description>Hi Mansi-Thanks so much for hosting this event. I look forward to seeing the roundup! :)</description>
		<content:encoded><![CDATA[<p>Hi Mansi-Thanks so much for hosting this event. I look forward to seeing the roundup! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /></p>
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		<title>By: Mansi</title>
		<link>http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-4035</link>
		<dc:creator>Mansi</dc:creator>
		<pubDate>Wed, 21 May 2008 14:34:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-4035</guid>
		<description>those look so pretty Lorraine! I've to see where I can find them!! thanks for a lovely entry to MM girl:)</description>
		<content:encoded><![CDATA[<p>those look so pretty Lorraine! I&#8217;ve to see where I can find them!! thanks for a lovely entry to MM girl:)</p>
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		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-3582</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Fri, 02 May 2008 12:29:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-3582</guid>
		<description>Hi Maria-Thanks! :D I guess I didn't really think of the age of the item, I just thought it's just anything else tinned. Or maybe not as the ones in Chinatown just weren't as good as the ones in Japan. 

I've eaten quail but never deboned one-well done you! I shall definitely share if I come across a good brand available here.

We rarely have those stalls in Sydney, I think you'd have to travel out pretty far to get those stalls which is a pity. It's really nice to buy like that and it certainly teaches kids to be enterprising!

I'd definitely suggest making the Za'atar yourself. It's just lovely with the fresh marjoram and it doesn't overpower the eggs at all, it's almost the most perfect match (aside from that delicious Kewpie Japanese mayo of course!) ;)</description>
		<content:encoded><![CDATA[<p>Hi Maria-Thanks! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> I guess I didn&#8217;t really think of the age of the item, I just thought it&#8217;s just anything else tinned. Or maybe not as the ones in Chinatown just weren&#8217;t as good as the ones in Japan. </p>
<p>I&#8217;ve eaten quail but never deboned one-well done you! I shall definitely share if I come across a good brand available here.</p>
<p>We rarely have those stalls in Sydney, I think you&#8217;d have to travel out pretty far to get those stalls which is a pity. It&#8217;s really nice to buy like that and it certainly teaches kids to be enterprising!</p>
<p>I&#8217;d definitely suggest making the Za&#8217;atar yourself. It&#8217;s just lovely with the fresh marjoram and it doesn&#8217;t overpower the eggs at all, it&#8217;s almost the most perfect match (aside from that delicious Kewpie Japanese mayo of course!) <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /></p>
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		<title>By: Maria</title>
		<link>http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-3566</link>
		<dc:creator>Maria</dc:creator>
		<pubDate>Fri, 02 May 2008 09:15:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-3566</guid>
		<description>Ooh, you've outdone yourself here Lorraine, I never would have imagined finding a recipe like this!  Though having said that, how can I be surprised knowing how much you love this kind of stuff?!

I must admit I've never eaten quail's eggs..even though I've eaten quail and even deboned a quail.

When you talked of eating quails eggs from a can in Japan.. I almost recoiled in horror.  For some reason when I see "whole eggs" in packets and cans in Asian stores I think about the age of the item.. I wonder how on earth it has been preserved.. I wonder if I will be making myself incredibly sick if I try something so exotic!

If you ever find good quail eggs in a can somewhere, please let me know the trusted brand name!  I'm so curious!

Now why don't *I* ever pass by stalls on the side of the road that sell tamarillo's and quail eggs?!  I think that's wonderful.  And what a bargain you scored! :-)

I've also never had any freshly made-up Za'atar.  I've only ever tried prepackaged concoctions from the supermarket shelves and have always been disappointed.  What a great idea to have fresh quail eggs and Za'atar!  So the Za'atar doesn't overpower the eggs?  I love the idea of Japanese mayo on eggs too!  Love that stuff.</description>
		<content:encoded><![CDATA[<p>Ooh, you&#8217;ve outdone yourself here Lorraine, I never would have imagined finding a recipe like this!  Though having said that, how can I be surprised knowing how much you love this kind of stuff?!</p>
<p>I must admit I&#8217;ve never eaten quail&#8217;s eggs..even though I&#8217;ve eaten quail and even deboned a quail.</p>
<p>When you talked of eating quails eggs from a can in Japan.. I almost recoiled in horror.  For some reason when I see &#8220;whole eggs&#8221; in packets and cans in Asian stores I think about the age of the item.. I wonder how on earth it has been preserved.. I wonder if I will be making myself incredibly sick if I try something so exotic!</p>
<p>If you ever find good quail eggs in a can somewhere, please let me know the trusted brand name!  I&#8217;m so curious!</p>
<p>Now why don&#8217;t *I* ever pass by stalls on the side of the road that sell tamarillo&#8217;s and quail eggs?!  I think that&#8217;s wonderful.  And what a bargain you scored! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p>I&#8217;ve also never had any freshly made-up Za&#8217;atar.  I&#8217;ve only ever tried prepackaged concoctions from the supermarket shelves and have always been disappointed.  What a great idea to have fresh quail eggs and Za&#8217;atar!  So the Za&#8217;atar doesn&#8217;t overpower the eggs?  I love the idea of Japanese mayo on eggs too!  Love that stuff.</p>
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		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-3474</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Sun, 27 Apr 2008 01:57:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-3474</guid>
		<description>Hi Belimda-Thanks so much! I wish I had some more to have for breakfast right now! :)</description>
		<content:encoded><![CDATA[<p>Hi Belimda-Thanks so much! I wish I had some more to have for breakfast right now! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /></p>
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		<title>By: Belimda</title>
		<link>http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-3466</link>
		<dc:creator>Belimda</dc:creator>
		<pubDate>Sat, 26 Apr 2008 10:18:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-3466</guid>
		<description>Yum quail eggs - such great photos - very pretty, cheers Belinda.</description>
		<content:encoded><![CDATA[<p>Yum quail eggs - such great photos - very pretty, cheers Belinda.</p>
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		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-3463</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Sat, 26 Apr 2008 08:42:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-3463</guid>
		<description>Hi Voguette-It's always nice to see someone from Vogue here on NQN :) Thankyou so much, that's lovely of you to say that! I'm really trying to work on the photos and taking them myself so it's quite a compliment!</description>
		<content:encoded><![CDATA[<p>Hi Voguette-It&#8217;s always nice to see someone from Vogue here on NQN <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> Thankyou so much, that&#8217;s lovely of you to say that! I&#8217;m really trying to work on the photos and taking them myself so it&#8217;s quite a compliment!</p>
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		<title>By: Voguette</title>
		<link>http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-3458</link>
		<dc:creator>Voguette</dc:creator>
		<pubDate>Sat, 26 Apr 2008 01:20:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/2008/04/26/quails-eggs-with-zaatar/#comment-3458</guid>
		<description>Hey there, I just wanted to say that I love your blog and your photos have just been getting better and better! Thanks for posting, love reading it :)</description>
		<content:encoded><![CDATA[<p>Hey there, I just wanted to say that I love your blog and your photos have just been getting better and better! Thanks for posting, love reading it <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /></p>
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