Comments on: Caramel Croissant Pudding http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/ The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she'd quit working and watch the Food Channel all day long. Thu, 09 Feb 2012 22:37:19 +0000 hourly 1 http://wordpress.org/?v= By: The Amateur Foodie http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-85057 The Amateur Foodie Fri, 01 Oct 2010 03:38:18 +0000 http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-85057 Looks delicious! I also found it on Nigellas site and was instantly tuned in. To check out my version with hot vanilla custard and caramlized bananas check out http://the-amateur-foodie.blogspot.com/ Cheers! Looks delicious! I also found it on Nigellas site and was instantly tuned in. To check out my version with hot vanilla custard and caramlized bananas check out http://the-amateur-foodie.blogspot.com/

Cheers!

]]> By: Beau http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-45729 Beau Wed, 28 Oct 2009 02:02:06 +0000 http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-45729 Oh wauw,that looks like old Amsterdam pies! beautiful! love those! Oh wauw,that looks like old Amsterdam pies! beautiful! love those!

]]> By: Mia http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-42385 Mia Wed, 30 Sep 2009 06:30:54 +0000 http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-42385 if you heat the cream and milk before whisking it into the caramel then add the bourbon at the last second you'll completely avoid the "freezing up" of the caramel. it also helps risking cooking the bourbon flavour out and ruining your caramel completely. looks really yummy but! if you heat the cream and milk before whisking it into the caramel then add the bourbon at the last second you’ll completely avoid the “freezing up” of the caramel. it also helps risking cooking the bourbon flavour out and ruining your caramel completely. looks really yummy but!

]]> By: Pat http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-33850 Pat Wed, 01 Jul 2009 14:17:27 +0000 http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-33850 I just watched Nigella's show last Sat. and she prepared this. I'm glad to have found the recipe, thanks a lot! In her show this is meant to be eaten after a night out... as to have something to look forward to when coming home? LOL Anyway, croissants are on my emeregency grocery list :-) I just watched Nigella’s show last Sat. and she prepared this. I’m glad to have found the recipe, thanks a lot!
In her show this is meant to be eaten after a night out… as to have something to look forward to when coming home? LOL Anyway, croissants are on my emeregency grocery list :-)

]]> By: Not Quite Nigella http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-16664 Not Quite Nigella Sun, 07 Dec 2008 12:34:12 +0000 http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-16664 Hi Kaitlyn- Hehe thanks so much! :D Hi Marysia-Thanks so much, I saw the recent episode of Nigella Express with this and it made me want to make it all over again! Hi Kaitlyn- Hehe thanks so much! :D

Hi Marysia-Thanks so much, I saw the recent episode of Nigella Express with this and it made me want to make it all over again!

]]> By: Marysia http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-16593 Marysia Fri, 05 Dec 2008 22:30:05 +0000 http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-16593 I saw the program when it was aired and thought that the desert looked yummy. Tried it today and boy everybody thought it was. Thank you for sharing Maria I saw the program when it was aired and thought that the desert looked yummy.

Tried it today and boy everybody thought it was.

Thank you for sharing

Maria

]]> By: Kaitlyn http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-5816 Kaitlyn Sun, 06 Jul 2008 10:07:20 +0000 http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-5816 WWWWWWOOOOOOOOOWWWWWWWW!! yum yum yum yum yum yum yumy! xxoo WWWWWWOOOOOOOOOWWWWWWWW!!

yum yum yum yum yum yum yumy!

xxoo

]]> By: Not Quite Nigella http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-3656 Not Quite Nigella Tue, 06 May 2008 10:57:10 +0000 http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-3656 Hi Patricia-Thanks so much! It was so easy, so almost impossible to screw up :lol: Hi Y-It was very golden and good. Nigella does love a splash of the old tipple! :lol: Hi Patricia-Thanks so much! It was so easy, so almost impossible to screw up :lol:

Hi Y-It was very golden and good. Nigella does love a splash of the old tipple! :lol:

]]> By: Y http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-3644 Y Mon, 05 May 2008 22:09:06 +0000 http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-3644 How gloriously golden that looks. I'm not a croissant eater,.. except when in Paris... Nice touch with the inclusion of Bourbon. Gotta love Nigella for that :) How gloriously golden that looks. I’m not a croissant eater,.. except when in Paris…

Nice touch with the inclusion of Bourbon. Gotta love Nigella for that :)

]]> By: Patricia Scarpin http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-3641 Patricia Scarpin Mon, 05 May 2008 16:37:05 +0000 http://www.notquitenigella.com/2008/05/02/winter-warmer-nigella-lawson-caramel-croissant-pudding/#comment-3641 I saw this recipe on you tube the other day and almost drooled over my laptop, for heaven's sakes... :) your version looks absolutely perfect, Lorraine! I saw this recipe on you tube the other day and almost drooled over my laptop, for heaven’s sakes… :)

your version looks absolutely perfect, Lorraine!

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