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	<title>Comments on: Tapas Brindisa at Borough Markets, London</title>
	<atom:link href="http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/</link>
	<description>The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she'd quit working and watch the Food Channel all day long.</description>
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		<title>By: Mumu Grill Restaurant Review, Crows Nest @ Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/#comment-27712</link>
		<dc:creator>Mumu Grill Restaurant Review, Crows Nest @ Not Quite Nigella</dc:creator>
		<pubDate>Thu, 23 Apr 2009 20:00:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3427#comment-27712</guid>
		<description>[...] of you that remember our trip to Tapas Brindisa and our first sampling of Jamón ibérico de Bellota probably remember how much we loved the stuff. [...]</description>
		<content:encoded><![CDATA[<p>[...] of you that remember our trip to Tapas Brindisa and our first sampling of Jamón ibérico de Bellota probably remember how much we loved the stuff. [...]</p>
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		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/#comment-21721</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Thu, 19 Feb 2009 12:11:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3427#comment-21721</guid>
		<description>Hi Lila-Definitely ask them there. There are a few different kinds. The Pata Negra is about $300 a kilo so price is one of the indications :)</description>
		<content:encoded><![CDATA[<p>Hi Lila-Definitely ask them there. There are a few different kinds. The Pata Negra is about $300 a kilo so price is one of the indications <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Lilia</title>
		<link>http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/#comment-21719</link>
		<dc:creator>Lilia</dc:creator>
		<pubDate>Thu, 19 Feb 2009 12:00:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3427#comment-21719</guid>
		<description>I found something look like Spanish pata negra sold in fruit shop in Greenwood Plaza. I was unsure if it is the Jamón ibérico de Bellota that you ate at Tapas Brindisa. Couldn&#039;t quite remember the exact words in Spanish.</description>
		<content:encoded><![CDATA[<p>I found something look like Spanish pata negra sold in fruit shop in Greenwood Plaza. I was unsure if it is the Jamón ibérico de Bellota that you ate at Tapas Brindisa. Couldn&#8217;t quite remember the exact words in Spanish.</p>
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		<title>By: Bookmarks about Tables</title>
		<link>http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/#comment-12036</link>
		<dc:creator>Bookmarks about Tables</dc:creator>
		<pubDate>Fri, 03 Oct 2008 11:17:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3427#comment-12036</guid>
		<description>[...] - bookmarked by 5 members originally found by narutoluver999 on 2008-09-11  Tapas Brindisa at Borough Markets, London  http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/ - bookmarked [...]</description>
		<content:encoded><![CDATA[<p>[...] &#8211; bookmarked by 5 members originally found by narutoluver999 on 2008-09-11  Tapas Brindisa at Borough Markets, London  <a href="http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/" rel="nofollow">http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/</a> &#8211; bookmarked [...]</p>
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	<item>
		<title>By: Not Quite Nigella &#187; Restaurant Review: Japaz Tapas Neutral Bay</title>
		<link>http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/#comment-11836</link>
		<dc:creator>Not Quite Nigella &#187; Restaurant Review: Japaz Tapas Neutral Bay</dc:creator>
		<pubDate>Mon, 29 Sep 2008 23:11:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3427#comment-11836</guid>
		<description>[...] look, the Sobrasada, a pork sausage made from a porc negre (a black pig related to the famous Jamon Iberico), is flavoursome against the diced [...]</description>
		<content:encoded><![CDATA[<p>[...] look, the Sobrasada, a pork sausage made from a porc negre (a black pig related to the famous Jamon Iberico), is flavoursome against the diced [...]</p>
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	<item>
		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/#comment-8770</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Sun, 31 Aug 2008 13:56:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3427#comment-8770</guid>
		<description>Hi Y-It definitely was. I am glad we didn&#039;t give up and persisted!

Hi Kim-It sounds like a trip to London is definitely in order! ;)

Hi Sandie-I too, am loving this trend. Thankyou! :) Hehe sure, food blogger tour of the world?

Hi grace-They were both really, really good. I only wish it was closer to me!</description>
		<content:encoded><![CDATA[<p>Hi Y-It definitely was. I am glad we didn&#8217;t give up and persisted!</p>
<p>Hi Kim-It sounds like a trip to London is definitely in order! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
<p>Hi Sandie-I too, am loving this trend. Thankyou! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Hehe sure, food blogger tour of the world?</p>
<p>Hi grace-They were both really, really good. I only wish it was closer to me!</p>
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		<title>By: grace</title>
		<link>http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/#comment-8622</link>
		<dc:creator>grace</dc:creator>
		<pubDate>Fri, 29 Aug 2008 15:07:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3427#comment-8622</guid>
		<description>first of all, i&#039;ve never seen such a dense omelet, but i want one.  now.  secondly, whoever heard of toasted and spiced broad beans?  i haven&#039;t, but i want some.  now. :)</description>
		<content:encoded><![CDATA[<p>first of all, i&#8217;ve never seen such a dense omelet, but i want one.  now.  secondly, whoever heard of toasted and spiced broad beans?  i haven&#8217;t, but i want some.  now. <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Sandie</title>
		<link>http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/#comment-8617</link>
		<dc:creator>Sandie</dc:creator>
		<pubDate>Fri, 29 Aug 2008 14:32:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3427#comment-8617</guid>
		<description>Tapas &amp; wine bars are one of my favorite places on Earth - so festive, so fun and so darn delicious. I&#039;m in total agreement about Spanish cuisine taking over the world, one scrumptious bite at a time.

Your travels keep getting better and better each time I check out your blog. Next time, please, take me with you?</description>
		<content:encoded><![CDATA[<p>Tapas &amp; wine bars are one of my favorite places on Earth &#8211; so festive, so fun and so darn delicious. I&#8217;m in total agreement about Spanish cuisine taking over the world, one scrumptious bite at a time.</p>
<p>Your travels keep getting better and better each time I check out your blog. Next time, please, take me with you?</p>
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		<title>By: Kim</title>
		<link>http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/#comment-8537</link>
		<dc:creator>Kim</dc:creator>
		<pubDate>Thu, 28 Aug 2008 23:54:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3427#comment-8537</guid>
		<description>I am just flat out jealous of all the places you travel to and the food you get to eat. Always an impressive assortment.</description>
		<content:encoded><![CDATA[<p>I am just flat out jealous of all the places you travel to and the food you get to eat. Always an impressive assortment.</p>
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	<item>
		<title>By: Y</title>
		<link>http://www.notquitenigella.com/2008/08/29/tapas-brindisa-at-borough-markets-london/#comment-8534</link>
		<dc:creator>Y</dc:creator>
		<pubDate>Thu, 28 Aug 2008 22:37:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3427#comment-8534</guid>
		<description>All that food certainly looks like it was worth the long wait. That jamon! And those spiced broad beans.. MMMMmm!</description>
		<content:encoded><![CDATA[<p>All that food certainly looks like it was worth the long wait. That jamon! And those spiced broad beans.. MMMMmm!</p>
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