Comments on: Hoh Won, Kensington

By: SimonFoodFavourites

SimonFoodFavourites — Sun, 25 Jul 2010 12:50:54 +0000

just visited this place tonight for the first time. i never knew about it. very much a cheap and cheerful place. the desserts are all only $3.50. all true aussie chinese classics hehe

By: Not Quite Nigella

Not Quite Nigella — Sun, 21 Sep 2008 13:50:21 +0000

Hi Cappucino-I was very disappointed, especially since it’s usually quite reliable.

Hi Angela-Seafood Extender is that fake kind of faux crab, usually bright coral and white in colour and cut into tubes. Sometimes you get it at cheaper sushi chains in place of crab meat. Needless to say, it’s not the kind of thing you want to be served at a restaurant.

Hi grace-If you have a look at some shops in Chinatown you might be able to find the same thing. I think it’s a bull for the pattern? Would be good to serve some nice beef on

By: grace

grace — Sun, 21 Sep 2008 09:59:03 +0000

i’m loving the dish that the seafood platter arrived on! and i’m sorry to hear that your flounder was a bland and greasy mess–that’s a stinker. literally.

By: Not Quite Nigella » » NQN’s Eating Tour of Anzac Parade

Not Quite Nigella » » NQN’s Eating Tour of Anzac Parade — Sun, 21 Sep 2008 03:01:05 +0000

[...] Hoh Won 134 Anzac Parade Kensington [...]

By: Angela

Angela — Sat, 20 Sep 2008 20:30:20 +0000

What a shame to be let down so much, especially on Father’s Day.

Dare I ask what seafood extender is?

By: Cappucino

Cappucino — Sat, 20 Sep 2008 13:18:52 +0000

Don’t you hate that when a regular place lets you down

I think most places are a bit hectic on Fathers day.