Benihana Japanese restaurant, Kings Road, Chelsea London

Benihana Kings Road London

Entrance to Benihana, Chelsea

If you’re American, Benihana needs no introduction.You’ve already probably been to a Benihana at some time in your life. If however you’re not American, you may have heard of Benihana through popular culture references -it was mentioned on “The Office” U.S. version as an “Asian Hooters” and model/actor Devon Aoki’s family owns it.

Benihana Kings Road London wall

Benihana’s Wall of Fame

Benihana, named after a red safflower, was started by the smiling man-permed Rocky Aoki (the perm reportedly done to make him look more distinctive), a former wrestler who sadly passed away recently. It features a carving fork and knife wielding chef on a Hibachi (or Teppanyaki grill as we know it in Australia) who chats and jokes with guests, while cooking the food and perhaps throwing it at you.

Benihana Kings Road London Angelina Jolie lips

Matching full lips!

Benihana Kings Road London Dubbya

Celebrities flocked here as attested to by the feature wall, even the Kings Road branch in Chelsea features pictures of George W. Bush, Angelina Jolie (with a similarly fulled lipped waiter) as well as other famous bodies.

Benihana Kings Road London chef

We had booked into Benihana for a quick meal before seeing the Broadway Musical Wicked, at the Apollo Theatre (one of the highlights of our  trip). We were told that there would be absolutely no problem with the 7 course menu and leaving early for the theatre. Walking in, we’re struck with how large the entrance steps are and how much it looks like a casino interior. We get the feeling that it’s definitely seen better days.

Benihana Kings Road London

They have lost our reservation but no matter, the place isn’t full. The waitresses english is very limited and we are told that for the 7 courses there is no menu but what we did get (on the poster outside) is as follows below:

Benihana Kings Road London menu

7 courses for £18:

  • Onion Soup A La Japanese
  • Benihana Salad with Ginger Dressing
  • California Roll
  • Hibachi Vegetables
  • Hibachi Rice
  • and a choice of any two from the following six: steak, chicken, prawns, salmon,black cod and seabass

Benihana Kings Road London Soup

Onion Soup A La Japanese

Since there are 3 of us, we opt to try each of the 6 meats/seafood. Before we know it, the soup has arrived, a delicious broth full of beef stock and onions and small pieces of mushroom and other unknown tasty but sparse morsels.

Benihana Kings Road London salad

Benihana Salad with Ginger Dressing

The Benihana salad arrives, lettuce, spanish onion and cherry tomatoes with a ginger dressing. Not the most exciting nor the best salad I’ve had but I love my lettuce so I delve in.

Benihana Kings Road London Sushi

California Roll

The California roll, 3 small pieces arrives and it’s mostly avocado and not very well made. Again, not the best I’ve had, probably amongst the least inspiring.

Benihana Kings Road London fired rice

Hibachi Rice

While we are eating these the Teppanyaki chef comes out with his trolley of items. He jokingly calls the butter “Japanese ice cream” and the soy sauce “Japanese coca cola” and after pouring us some sauces (a ginger sauce and a wasabi cream sauce) he starts on making the japanese fried rice. Disappointingly, it’s not very exciting. I’m familiar with Japanese fried rice, it’s a lot simpler than Chinese fried rice but it’s still good. This isn’t very exciting though, it’s more like a Chinese fried rice but without any of the ingredients.

Benihana Kings Road London Chef flip

Flipping the bowl of Hibachi rice to my husband

My husband does a good job of catching the bowl of rice and doesn’t drop a grain. My sister and I decline due to lack of co-ordination. My husband also catches a morsel of prawn in his mouth but I miss (did I mention that I am uncoordinated?). Our chef uses his tools to dispense of any prawn tails and stray bits into the hole on the hibachi with a deft flick of the wrist (although a few attempts had to be made sometimes).

Benihana Kings Road London meat seafood

Hibachi vegetables, fish and prawns

Our chef then proceeds to cook the vegetables. We’re given 1 shiitake mushroom each, 2 slices of zucchini and some onion. Afterwards he cooks the seafood.

Benihana Kings Road London chicken

Hibachi teriyaki chicken

The prawns are not very fresh and like most of the other dishes a bit disappointing. The salmon however is quite tender and the black cod delicious, moist and fall apart good and not overcooked in the slightest.

Benihana Kings Road London beef

The meat is then cooked, the highlight being the steak. The cubes are perfectly cooked and tender. The teriyaki chicken is also fairly decent.

Benihana Kings Road London

Goes without saying really!

Our meal is now over and we’re asked if we want to order dessert. Given the hit and mostly miss nature of our meal we decline. It looks like we have actually not been given one of our dishes, the seabass which we didn’t notice until the end which annoys me somewhat given the modest portions we were given of items.

Wicked at the Appollo theatre

After dinner, we’re off to see the Wizard and I’m deliriously happy to report that the West End London Wicked show was every bit as fantastic as I had expected! And I’m afraid I’ve been driving my husband crazy with the constantly playing soundtrack.

Benihana Chelsea

77 King’s Road
London SW3 4NX
020 7376 7799
Open seven days a week
Opening Hours:
Lunch: 12.00 – 3.00pm (Mon – Sun)
Dinner: 5.30 – 10.30pm (Mon – Sat)
5.00 – 10.00pm (Sun & Bank Holidays)
http://www.benihana.co.uk/
email: chelsea@benihana.co.uk

Benihana Kings Road London chef


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14 Comments | Add your own

  • 1. Angela | November 22, 2008 at 9:03 am | #

    I’m quite surprised at the difference in quality between the Chelsea restaurant and the Picadilly one. When Dave took me to Picadilly the meal was faultless and the Benihana salad was really incredibly delicious! (Which reminds me to unearth my copycat recipe for the dressing.)

    What a shame that your meal was so sub-par :( But I’m glad to hear that you enjoyed Wicked!

  • 2. FFichiban | November 22, 2008 at 11:54 am | #

    Booo and everything looks so nice and proper :( Too bad the food was disappointing. Hee hee at the prawn in face? sorry -_-”

  • 3. Su-yin | November 22, 2008 at 6:13 pm | #

    I went to Benihana in Piccadilly a few years ago and wasn’t impressed. I felt that the food was average for the price, and I felt the best part was the chef’s antics! :/

    On another note, I love Wicked too! I played the soundtrack for a week straight after I watched it, hehe. Did you manage to catch any other musicals when you were in London?

  • 4. andrea | November 23, 2008 at 2:59 am | #

    ciao,che bel sito complimenti. Io sono uno chef Italiano perchè non vieni a farmi visita.ciao

  • 5. Not Quite Nigella | November 23, 2008 at 9:19 pm | #

    Hi Angela-Perhaps it was the chef, that’s the only thing I can think of and he definitely makes or breaks the meal :) Wicked was definitely my highlight though!

    Hi FFichiban-Hah! I didn’t get a prawn in the face, sorry to disappoint :P But I did as all girls who care about how they look do-I ducked!

    Hi Su-yin-I think our chef tried to be funny but there wasn’t much atmosphere there as we were the only hibachi on. I think it would be much better if the place was busy.

    Haha yes, the soundtrack is amazing! I wish they’d release a DVD of it, just so I could relive it. It hasn’t come to Sydney yet so I’ll either have to go to Melbourne or wait :( We also saw Avenue Q while in London which I really liked too (in a different way to Wicked though, Wicked thoroughly shook my core).

    Hi andrea-Thankyou very much! :)

  • 6. grace | November 24, 2008 at 2:20 am | #

    i thought the name sounded familiar! i guess the office is good for more than just a half-hour of laughter. :)

  • 7. Maria | November 24, 2008 at 8:40 am | #

    When my local gourmet green grocer closes early on the weekends I don’t want to pay $4-$5 for a bag of mixed leaves from my local supermarket, so I bought an Iceberg lettuce on the weekend. It has its place.. I generally like all lettuce.

    But when I saw what looked like Iceberg in your salad photo (?) I felt the food snob in me recoil!

    Interesting: Onion Soup A La Japanese – I’ve never heard of such a thing! I’ve only ever spotted Miso based soups at Japanese places I’ve been to.

    Hey remember when you shared your Picnic Cob.. & another one of my non-food blogging friends had done something similar on the same day? Last week a friend living in rural Victoria visited a Teppanyaki style Japanese place for the first time and she posted pics of food flying at them! Just thought I’d mention the co-incidences.

    Re: this experience, it sounds like you’d probably not go there again (when in London)? At least you enjoyed the theatre! :)

  • 8. Not Quite Nigella | November 24, 2008 at 9:23 pm | #

    Hi grace-Apparently it’s big in the US? Haha yes if only for Hooters jokes. Just kidding, I don’t mind the US Office but nothing beats the can’t-bear-to-watch-but-cannot-look-away quality of the UK version.

    Hi Maria-Haha yes I love iceberg but served in a restaurant is strange. Also Japanese restaurants tend to use cabbage in their salads.

    What a funny coincidence! Some things are funny that way :P

    Haha no I would rather take my stomach somewhere else! Like to see Wicked again ;)

  • 9. Su-yin | November 24, 2008 at 10:37 pm | #

    Ah Avenue Q! Another musical I truly enjoyed. Then again I love most musicals so I might be biased. :P

    I know what you mean about Wicked though. Defying Gravity was such a good way to end the first half, I found it amazing that Elphaba was on the ground one moment and in the air the next! Glad you enjoyed it. :)

  • 10. Not Quite Nigella | November 25, 2008 at 10:01 pm | #

    Hi Su-yin-I really liked the range of musicals in London, which makes me think I’d really like NY too.

    Defying Gravity was my favourite song and yes when she was up in the air my heart jumped for joy and surprise. I almost wish it was the last song because it was so wonderful that I felt that the last song didn’t do it justice.

  • 11. Y | November 26, 2008 at 10:27 am | #

    Japanese Coco-cola? Can’t tell you how often I’ve heard that… They must teach those jokes at every single Teppanyaki school! :D

  • 12. Not Quite Nigella | November 26, 2008 at 9:54 pm | #

    Hi Y-Hehe I didn’t know that was an old joke (I’m not a huge teppanyaki person). How about butter being Japanese ice cream? He said that too and I think my sister believed him – for a second!

  • 13. Y | November 27, 2008 at 2:56 pm | #

    Yup, heard that one too! :D

  • 14. Not Quite Nigella | November 27, 2008 at 9:40 pm | #

    Hi Y-Awww you crushed my illusion :P

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