Comments on: Caramel Cake with Caramelised Butter Frosting-Daring Baker’s Challenge November 2008 http://www.notquitenigella.com/2008/11/29/caramel-cake-with-caramelised-butter-frosting-daring-bakers-challenge-november-2008/ The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she'd quit working and watch the Food Channel all day long. Sun, 21 Mar 2010 07:34:26 +1100 http://wordpress.org/?v=2.8.4 hourly 1 By: Emily http://www.notquitenigella.com/2008/11/29/caramel-cake-with-caramelised-butter-frosting-daring-bakers-challenge-november-2008/#comment-55684 Emily Tue, 12 Jan 2010 22:18:09 +0000 http://www.notquitenigella.com/?p=7551#comment-55684 My mom does brown butter frosting on her cashew cookies, they are like heaven! My mom does brown butter frosting on her cashew cookies, they are like heaven!

]]> By: Recipe: Basil and Browned Butter cupcakes with Browned Butter frosting @ Not Quite Nigella http://www.notquitenigella.com/2008/11/29/caramel-cake-with-caramelised-butter-frosting-daring-bakers-challenge-november-2008/#comment-18692 Recipe: Basil and Browned Butter cupcakes with Browned Butter frosting @ Not Quite Nigella Wed, 07 Jan 2009 20:00:48 +0000 http://www.notquitenigella.com/?p=7551#comment-18692 [...] ages ago but it had been over a year since I made something with it. It wasn’t until the Daring Bakers Caramel Cake that I fell in love with it again. And I fell fast. After the Daring Bakers cake, I made Ricotta [...] [...] ages ago but it had been over a year since I made something with it. It wasn’t until the Daring Bakers Caramel Cake that I fell in love with it again. And I fell fast. After the Daring Bakers cake, I made Ricotta [...]

]]> By: Not Quite Nigella http://www.notquitenigella.com/2008/11/29/caramel-cake-with-caramelised-butter-frosting-daring-bakers-challenge-november-2008/#comment-16482 Not Quite Nigella Thu, 04 Dec 2008 10:11:26 +0000 http://www.notquitenigella.com/?p=7551#comment-16482 Hi Lynne-Thankyou so much! I was worried that no-one would see the caramel swirls so thanks for noticing! :) Hi Lynne-Thankyou so much! I was worried that no-one would see the caramel swirls so thanks for noticing! :)

]]> By: Lynne http://www.notquitenigella.com/2008/11/29/caramel-cake-with-caramelised-butter-frosting-daring-bakers-challenge-november-2008/#comment-16388 Lynne Wed, 03 Dec 2008 19:06:23 +0000 http://www.notquitenigella.com/?p=7551#comment-16388 Your caramel cardamom cake is so pretty. I love the swirls of caramel and the photos are excellent. Your caramel cardamom cake is so pretty. I love the swirls of caramel and the photos are excellent.

]]> By: Not Quite Nigella http://www.notquitenigella.com/2008/11/29/caramel-cake-with-caramelised-butter-frosting-daring-bakers-challenge-november-2008/#comment-16194 Not Quite Nigella Tue, 02 Dec 2008 09:42:07 +0000 http://www.notquitenigella.com/?p=7551#comment-16194 Hi grace-Thankyou! If only I had a steadier hand! :P Hi Natalie-Thankyou so much :) Hi Barbara-Thanks, you are too kind! :) I hope you're enjoying Australia! Hi ingrid-Hehe you know I made two spun toffee tops, just in case one didn't turn out. I actually wanted more of a dome shaped nest but don't quite have the skill to pull that off. Thankyou! :D Hi grace-Thankyou! If only I had a steadier hand! :P

Hi Natalie-Thankyou so much :)

Hi Barbara-Thanks, you are too kind! :) I hope you’re enjoying Australia!

Hi ingrid-Hehe you know I made two spun toffee tops, just in case one didn’t turn out. I actually wanted more of a dome shaped nest but don’t quite have the skill to pull that off. Thankyou! :D

]]> By: ingrid http://www.notquitenigella.com/2008/11/29/caramel-cake-with-caramelised-butter-frosting-daring-bakers-challenge-november-2008/#comment-16166 ingrid Tue, 02 Dec 2008 00:57:20 +0000 http://www.notquitenigella.com/?p=7551#comment-16166 Your cake looks wonderful, so pretty! I love the spun toffee swirl you made for the top. So much for being a afraid! Love all you terrific photos, too! ~ingrid Your cake looks wonderful, so pretty! I love the spun toffee swirl you made for the top. So much for being a afraid!

Love all you terrific photos, too!
~ingrid

]]> By: Barbara http://www.notquitenigella.com/2008/11/29/caramel-cake-with-caramelised-butter-frosting-daring-bakers-challenge-november-2008/#comment-16130 Barbara Mon, 01 Dec 2008 18:03:23 +0000 http://www.notquitenigella.com/?p=7551#comment-16130 Your cake is absolutely beautiful! Well done! Your cake is absolutely beautiful! Well done!

]]> By: Natalie http://www.notquitenigella.com/2008/11/29/caramel-cake-with-caramelised-butter-frosting-daring-bakers-challenge-november-2008/#comment-16122 Natalie Mon, 01 Dec 2008 15:48:34 +0000 http://www.notquitenigella.com/?p=7551#comment-16122 Wow yours looks gorgeous. Excellent job, yummmmmm!! Wow yours looks gorgeous. Excellent job, yummmmmm!!

]]> By: grace http://www.notquitenigella.com/2008/11/29/caramel-cake-with-caramelised-butter-frosting-daring-bakers-challenge-november-2008/#comment-16121 grace Mon, 01 Dec 2008 15:10:43 +0000 http://www.notquitenigella.com/?p=7551#comment-16121 oh, drizzling caramel, how you taunt me... nicely done. :) oh, drizzling caramel, how you taunt me…
nicely done. :)

]]> By: Not Quite Nigella http://www.notquitenigella.com/2008/11/29/caramel-cake-with-caramelised-butter-frosting-daring-bakers-challenge-november-2008/#comment-16103 Not Quite Nigella Mon, 01 Dec 2008 09:46:06 +0000 http://www.notquitenigella.com/?p=7551#comment-16103 Hi Jude-Thanks! Should I confess that I thought it was sweet but not too sweet? :lol: Or will that reveal my extreme sweet tooth? Hi Regina-Thankyou so much! I love cardamon in cakes when used judiciously so this way I could control it and my husband loved it in the end-phew! :o Hi Vanessa-Was it the caramel sweet and salty cake? My husband made that for me for my birthday. This one is different, and I have to say the recipe is better (haha not the chef, he did a great job). Hi Jenny-Yours looks great! And your first DB challenge too no less. Welcome (from a second monther) :D Hi Maria-It just looks so hard to do with the super thin layers. Aww thanks but there are some seriously beautiful cakes out there, ones that make me want to pack up my cake in a cakebox and sit on it :lol: Hi Jude-Thanks! Should I confess that I thought it was sweet but not too sweet? :lol: Or will that reveal my extreme sweet tooth?

Hi Regina-Thankyou so much! I love cardamon in cakes when used judiciously so this way I could control it and my husband loved it in the end-phew! :o

Hi Vanessa-Was it the caramel sweet and salty cake? My husband made that for me for my birthday. This one is different, and I have to say the recipe is better (haha not the chef, he did a great job).

Hi Jenny-Yours looks great! And your first DB challenge too no less. Welcome (from a second monther) :D

Hi Maria-It just looks so hard to do with the super thin layers. Aww thanks but there are some seriously beautiful cakes out there, ones that make me want to pack up my cake in a cakebox and sit on it :lol:

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