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	<title>Comments on: Alain Ducasse at The Dorchester, London</title>
	<atom:link href="http://www.notquitenigella.com/2008/12/04/alain-ducasse-at-the-dorchester/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.notquitenigella.com/2008/12/04/alain-ducasse-at-the-dorchester/</link>
	<description>The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she&#039;d quit working and watch the Food Channel all day long.</description>
	<lastBuildDate>Thu, 09 Feb 2012 12:19:55 +0000</lastBuildDate>
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		<title>By: Pacific Seafood BBQ House &#38; Ganache, South Yarra, Melbourne @Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/12/04/alain-ducasse-at-the-dorchester/#comment-172739</link>
		<dc:creator>Pacific Seafood BBQ House &#38; Ganache, South Yarra, Melbourne @Not Quite Nigella</dc:creator>
		<pubDate>Sat, 30 Jul 2011 19:02:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3931#comment-172739</guid>
		<description>[...] as long as several people. His creations have decked the displays of top end stores like Harrods, The Dorchester and Queen Elizabeth has been a customer ordering a selection of the honey and almond truffles [...]</description>
		<content:encoded><![CDATA[<p>[...] as long as several people. His creations have decked the displays of top end stores like Harrods, The Dorchester and Queen Elizabeth has been a customer ordering a selection of the honey and almond truffles [...]</p>
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		<title>By: Fougasse bread recipe @Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/12/04/alain-ducasse-at-the-dorchester/#comment-145537</link>
		<dc:creator>Fougasse bread recipe @Not Quite Nigella</dc:creator>
		<pubDate>Tue, 31 May 2011 19:01:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3931#comment-145537</guid>
		<description>[...] was as good as you would imagine it to be). I first tried this pork fat fougasse at the restaurant Alain Ducasse. You know the part where you&#8217;re not supposed to eat a lot of bread but it&#8217;s just so [...]</description>
		<content:encoded><![CDATA[<p>[...] was as good as you would imagine it to be). I first tried this pork fat fougasse at the restaurant Alain Ducasse. You know the part where you&#8217;re not supposed to eat a lot of bread but it&#8217;s just so [...]</p>
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		<title>By: Gruyere Cheese Gougeres Filled with Bechamel @Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/12/04/alain-ducasse-at-the-dorchester/#comment-87226</link>
		<dc:creator>Gruyere Cheese Gougeres Filled with Bechamel @Not Quite Nigella</dc:creator>
		<pubDate>Mon, 18 Oct 2010 18:01:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3931#comment-87226</guid>
		<description>[...] was in my thirties before I tried a gougere at of all places Alain Ducasse at the Dorcester Hotel. I didn&#8217;t like a terribly sheltered existence at all, quite the opposite at least food-wise, [...]</description>
		<content:encoded><![CDATA[<p>[...] was in my thirties before I tried a gougere at of all places Alain Ducasse at the Dorcester Hotel. I didn&#8217;t like a terribly sheltered existence at all, quite the opposite at least food-wise, [...]</p>
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	<item>
		<title>By: Anne</title>
		<link>http://www.notquitenigella.com/2008/12/04/alain-ducasse-at-the-dorchester/#comment-36327</link>
		<dc:creator>Anne</dc:creator>
		<pubDate>Fri, 31 Jul 2009 02:46:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3931#comment-36327</guid>
		<description>This looks AMAZING - I wish I went when I was in london last year. I love your blog - its awesome</description>
		<content:encoded><![CDATA[<p>This looks AMAZING &#8211; I wish I went when I was in london last year. I love your blog &#8211; its awesome</p>
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		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/12/04/alain-ducasse-at-the-dorchester/#comment-20835</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Mon, 09 Feb 2009 04:52:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3931#comment-20835</guid>
		<description>Hi Carbon Debit-That is brilliant! Wow, an 8 course tasting menu sounds like a brilliant way of doing it too. Great to hear and isn&#039;t the Dorchester lobby just lush?</description>
		<content:encoded><![CDATA[<p>Hi Carbon Debit-That is brilliant! Wow, an 8 course tasting menu sounds like a brilliant way of doing it too. Great to hear and isn&#8217;t the Dorchester lobby just lush?</p>
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		<title>By: Carbon Debit</title>
		<link>http://www.notquitenigella.com/2008/12/04/alain-ducasse-at-the-dorchester/#comment-20721</link>
		<dc:creator>Carbon Debit</dc:creator>
		<pubDate>Sun, 08 Feb 2009 00:14:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3931#comment-20721</guid>
		<description>After reading this post, I went and had a fantastic lunch (which was really a dinner because I had a 8-course tasting menu) at Alain Ducasse at the Dorchester. It was just fantastic as described. 

It&#039;s going to be my regular London haunt along with Foliage (although I will keep experimenting with restaurants because I just love doing that).</description>
		<content:encoded><![CDATA[<p>After reading this post, I went and had a fantastic lunch (which was really a dinner because I had a 8-course tasting menu) at Alain Ducasse at the Dorchester. It was just fantastic as described. </p>
<p>It&#8217;s going to be my regular London haunt along with Foliage (although I will keep experimenting with restaurants because I just love doing that).</p>
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		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/12/04/alain-ducasse-at-the-dorchester/#comment-16753</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Mon, 08 Dec 2008 10:14:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3931#comment-16753</guid>
		<description>Hi Anne-Thankyou so much, that&#039;s very kind of you to say :) You&#039;re very lucky being so close! We&#039;re about 24 hours away from it :( Thanks for signing up and for reading and for commenting! :D</description>
		<content:encoded><![CDATA[<p>Hi Anne-Thankyou so much, that&#8217;s very kind of you to say <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  You&#8217;re very lucky being so close! We&#8217;re about 24 hours away from it <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' />  Thanks for signing up and for reading and for commenting! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
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	<item>
		<title>By: Anne</title>
		<link>http://www.notquitenigella.com/2008/12/04/alain-ducasse-at-the-dorchester/#comment-16737</link>
		<dc:creator>Anne</dc:creator>
		<pubDate>Mon, 08 Dec 2008 07:09:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3931#comment-16737</guid>
		<description>OMG!!!! This has made me so ravenous. Your descriptions are awesome. I just got back from London, and have made a big mental note that I have to try Alain Ducasse next time. Thank goodness it&#039;s only an hour&#039;s flight away. The rose and raspberry pleasure looks so picturesque, you could almost not eat it! Just signed up on NQN and it&#039;s fabulous. Am a Melb girl and now live in the Netherlands, and reading u on some of those earlier posts, am getting nostalgic.</description>
		<content:encoded><![CDATA[<p>OMG!!!! This has made me so ravenous. Your descriptions are awesome. I just got back from London, and have made a big mental note that I have to try Alain Ducasse next time. Thank goodness it&#8217;s only an hour&#8217;s flight away. The rose and raspberry pleasure looks so picturesque, you could almost not eat it! Just signed up on NQN and it&#8217;s fabulous. Am a Melb girl and now live in the Netherlands, and reading u on some of those earlier posts, am getting nostalgic.</p>
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	<item>
		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2008/12/04/alain-ducasse-at-the-dorchester/#comment-16666</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Sun, 07 Dec 2008 12:38:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3931#comment-16666</guid>
		<description>Hi grace-It was a magical night indeed :) If you&#039;re ever in London, I can definitely recommend it!</description>
		<content:encoded><![CDATA[<p>Hi grace-It was a magical night indeed <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  If you&#8217;re ever in London, I can definitely recommend it!</p>
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	<item>
		<title>By: grace</title>
		<link>http://www.notquitenigella.com/2008/12/04/alain-ducasse-at-the-dorchester/#comment-16572</link>
		<dc:creator>grace</dc:creator>
		<pubDate>Fri, 05 Dec 2008 13:03:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=3931#comment-16572</guid>
		<description>&quot;breathtaking&quot;?  that&#039;s an understatement, through and through!  both the decor and the food looks more magnificent than words can describe.  color me green with envy. :)</description>
		<content:encoded><![CDATA[<p>&#8220;breathtaking&#8221;?  that&#8217;s an understatement, through and through!  both the decor and the food looks more magnificent than words can describe.  color me green with envy. <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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