Comments on: Wagyu burger (a la Plan B) with Golden Brioche http://www.notquitenigella.com/2009/02/02/wagyu-burger-a-la-plan-b-with-brioche/ The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she'd quit working and watch the Food Channel all day long. Sat, 20 Mar 2010 09:44:27 +1100 http://wordpress.org/?v=2.8.4 hourly 1 By: Taste of Sydney Media Launch (and a giveaway!) @ Not Quite Nigella http://www.notquitenigella.com/2009/02/02/wagyu-burger-a-la-plan-b-with-brioche/#comment-20686 Taste of Sydney Media Launch (and a giveaway!) @ Not Quite Nigella Sat, 07 Feb 2009 12:29:51 +0000 http://www.notquitenigella.com/?p=7862#comment-20686 [...] organic grass fed wagyu burger Chef: Justin North. It’s no secret I love their Wagyu burgers having even made my own. The rolls were a bit hard but they were delicious with a lot of creamy sauce (although there [...] [...] organic grass fed wagyu burger Chef: Justin North. It’s no secret I love their Wagyu burgers having even made my own. The rolls were a bit hard but they were delicious with a lot of creamy sauce (although there [...]

]]> By: Not Quite Nigella http://www.notquitenigella.com/2009/02/02/wagyu-burger-a-la-plan-b-with-brioche/#comment-20618 Not Quite Nigella Fri, 06 Feb 2009 12:18:19 +0000 http://www.notquitenigella.com/?p=7862#comment-20618 Hi Jude-Yup, so you can see why I decided to make my own :lol: Perhaps your butcher could order some in as a special order? Hi Jude-Yup, so you can see why I decided to make my own :lol: Perhaps your butcher could order some in as a special order?

]]> By: Jude http://www.notquitenigella.com/2009/02/02/wagyu-burger-a-la-plan-b-with-brioche/#comment-20602 Jude Fri, 06 Feb 2009 07:03:02 +0000 http://www.notquitenigella.com/?p=7862#comment-20602 5$ a brioche roll? what the. Would be nice to get some Wagyu around here. Even all ground up, you can tell how nice and fatty it is. 5$ a brioche roll? what the.
Would be nice to get some Wagyu around here. Even all ground up, you can tell how nice and fatty it is.

]]> By: Not Quite Nigella http://www.notquitenigella.com/2009/02/02/wagyu-burger-a-la-plan-b-with-brioche/#comment-20481 Not Quite Nigella Wed, 04 Feb 2009 10:04:49 +0000 http://www.notquitenigella.com/?p=7862#comment-20481 Hi Sandie-I try not to eat too many burgers but when they're wagyu I find it very hard to resist :lol: Hi Y-Thanks! Yes they have a fantastic range of Wagyu all in 500g portions as well as Kurobuta pork :) Hi Kevin-Thanks so much! :) Hi Sandie-I try not to eat too many burgers but when they’re wagyu I find it very hard to resist :lol:

Hi Y-Thanks! Yes they have a fantastic range of Wagyu all in 500g portions as well as Kurobuta pork :)

Hi Kevin-Thanks so much! :)

]]> By: Kevin http://www.notquitenigella.com/2009/02/02/wagyu-burger-a-la-plan-b-with-brioche/#comment-20469 Kevin Wed, 04 Feb 2009 02:47:23 +0000 http://www.notquitenigella.com/?p=7862#comment-20469 Those burgers and buns look really good! Those burgers and buns look really good!

]]> By: Y http://www.notquitenigella.com/2009/02/02/wagyu-burger-a-la-plan-b-with-brioche/#comment-20452 Y Tue, 03 Feb 2009 22:52:31 +0000 http://www.notquitenigella.com/?p=7862#comment-20452 Mmm.. that picture of the patty with the melted cheese is sooo mouth watering. I didn't realise Tokyo Mart sold wagyu mince. Thanks for the tip! :) Mmm.. that picture of the patty with the melted cheese is sooo mouth watering. I didn’t realise Tokyo Mart sold wagyu mince. Thanks for the tip! :)

]]> By: Sandie http://www.notquitenigella.com/2009/02/02/wagyu-burger-a-la-plan-b-with-brioche/#comment-20427 Sandie Tue, 03 Feb 2009 16:37:09 +0000 http://www.notquitenigella.com/?p=7862#comment-20427 I don't eat many burgers. After reading this post, I'm questioning why. This looks fabulously tasty! I don’t eat many burgers. After reading this post, I’m questioning why. This looks fabulously tasty!

]]> By: Not Quite Nigella http://www.notquitenigella.com/2009/02/02/wagyu-burger-a-la-plan-b-with-brioche/#comment-20409 Not Quite Nigella Tue, 03 Feb 2009 10:16:50 +0000 http://www.notquitenigella.com/?p=7862#comment-20409 Hi Blond Duck-Just once I'd love to have a burger for breakfast! :P Hi grace-Haha thanks! :P Oh most definitely you do have to. IMHO the best burger in the world ;) Hi reddoorred-Thankyou! I try my best honestly :P Hi Abby-I agree, they really match a luxurious item like Wagyu perfectly! :) Hi Biz-Thanks! :) I think that Kobe beef is from Wagyu cows so it would be very similar although to qualify for Kobe beef it needs to be raised in Kobe, Japan whereas a lot of the Wagyu cows are reared in Australia (from what I understand). Hi katy-Hehe sure, except there weren't any. I wish I had made more! :lol: Hi Jerzee Tomato-The brioche rolls we have here aren't anywhere as sweet as the rolls the US has (the bread in the US is very, very sweet) so it isn't anything like a Krispy Kreme donut at all. You could probably see that from the amount of sugar in the recipe. Hi Brianna-Yes that's right! It is most indeedy a brilliant burger and this recipe is a great way to have it at home :) Haha my thoughts exactly! ;) Hi Alexandra-I watched Oprah's friend Gail go through a burger tour of America. How cool would that have been? :lol: Hi Bean Sprout-Awww thankyou on both counts! :D Hi Su-yin-Thankyou! I think maybe some good butchers should have some. If they've got it here they should definitely have it in London. It's so worth making and yes the caramelised onions are a perfect partner! :D Hi Blond Duck-Just once I’d love to have a burger for breakfast! :P

Hi grace-Haha thanks! :P Oh most definitely you do have to. IMHO the best burger in the world ;)

Hi reddoorred-Thankyou! I try my best honestly :P

Hi Abby-I agree, they really match a luxurious item like Wagyu perfectly! :)

Hi Biz-Thanks! :) I think that Kobe beef is from Wagyu cows so it would be very similar although to qualify for Kobe beef it needs to be raised in Kobe, Japan whereas a lot of the Wagyu cows are reared in Australia (from what I understand).

Hi katy-Hehe sure, except there weren’t any. I wish I had made more! :lol:

Hi Jerzee Tomato-The brioche rolls we have here aren’t anywhere as sweet as the rolls the US has (the bread in the US is very, very sweet) so it isn’t anything like a Krispy Kreme donut at all. You could probably see that from the amount of sugar in the recipe.

Hi Brianna-Yes that’s right! It is most indeedy a brilliant burger and this recipe is a great way to have it at home :) Haha my thoughts exactly! ;)

Hi Alexandra-I watched Oprah’s friend Gail go through a burger tour of America. How cool would that have been? :lol:

Hi Bean Sprout-Awww thankyou on both counts! :D

Hi Su-yin-Thankyou! I think maybe some good butchers should have some. If they’ve got it here they should definitely have it in London. It’s so worth making and yes the caramelised onions are a perfect partner! :D

]]> By: Su-yin http://www.notquitenigella.com/2009/02/02/wagyu-burger-a-la-plan-b-with-brioche/#comment-20406 Su-yin Tue, 03 Feb 2009 09:16:24 +0000 http://www.notquitenigella.com/?p=7862#comment-20406 That is one amazing looking burger! I want one now.. :P I have no idea where to get Wagyu mince here, something I should look into. Love the fact that you paired it with caramelised onions, yum! x That is one amazing looking burger! I want one now.. :P I have no idea where to get Wagyu mince here, something I should look into. Love the fact that you paired it with caramelised onions, yum! x

]]> By: Bean Sprout http://www.notquitenigella.com/2009/02/02/wagyu-burger-a-la-plan-b-with-brioche/#comment-20399 Bean Sprout Tue, 03 Feb 2009 06:43:09 +0000 http://www.notquitenigella.com/?p=7862#comment-20399 My goodness, looks amazing !!! and I just saw ur picture now, very surprised, I have never thought that u have black hair... beautiful :) My goodness, looks amazing !!! and I just saw ur picture now, very surprised, I have never thought that u have black hair… beautiful :)

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