<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	xmlns:media="http://search.yahoo.com/mrss/"
		>
<channel>
	<title>Comments on: Pissaladière</title>
	<atom:link href="http://www.notquitenigella.com/2009/02/18/pissaladiere/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.notquitenigella.com/2009/02/18/pissaladiere/</link>
	<description>The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she'd quit working and watch the Food Channel all day long.</description>
	<lastBuildDate>Wed, 17 Mar 2010 17:12:23 +1100</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.4</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Beau</title>
		<link>http://www.notquitenigella.com/2009/02/18/pissaladiere/#comment-50228</link>
		<dc:creator>Beau</dc:creator>
		<pubDate>Wed, 25 Nov 2009 01:38:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=11416#comment-50228</guid>
		<description>Ive treid it and it was great,,thanks. or well it was,,,It still iss. Way to much for one time. But thats good,can enjoy it for a week :).</description>
		<content:encoded><![CDATA[<p>Ive treid it and it was great,,thanks. or well it was,,,It still iss. Way to much for one time. But thats good,can enjoy it for a week <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> .</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Beau</title>
		<link>http://www.notquitenigella.com/2009/02/18/pissaladiere/#comment-45348</link>
		<dc:creator>Beau</dc:creator>
		<pubDate>Mon, 26 Oct 2009 01:34:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=11416#comment-45348</guid>
		<description>Never tried anything like this,,,,,guess its worth a shot,,,it looks nice. Gracias</description>
		<content:encoded><![CDATA[<p>Never tried anything like this,,,,,guess its worth a shot,,,it looks nice. Gracias</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2009/02/18/pissaladiere/#comment-21702</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Thu, 19 Feb 2009 05:12:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=11416#comment-21702</guid>
		<description>Hi Lila-Haha they&#039;re sneaky little anchovies aren&#039;t they! :P

Hi pigpigscorner-Definitely, it&#039;s been a while since I made but it having it at La Gerbe D&#039;or reminded me of how good it was :)

Hi Patricia-Oh you must try it if you have the chance. It&#039;s heavenly, really :) Great lunch idea!

Hi grace-haha I love using pre bought. I think I am too lazy to make my own :lol:

Hi The Duo Dishes-At the risk of sounding like Jack Bauer, Trust Me ;) The anchovies are really mild on this with the sweet onions :)

Hi Sandie-Oh really? If you do try it let me know what you think of it :) I think you could serve this as a light lunch, snack, much like you would a savoury tart.

Hi Suzie-Haha great minds indeed! :)

Hi Soma-I am one of those people that have to make things symmetrical although to me it looks a bit messy :lol: If you are unsure, this is a great entry level dish to try anchovies :)</description>
		<content:encoded><![CDATA[<p>Hi Lila-Haha they&#8217;re sneaky little anchovies aren&#8217;t they! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_razz.gif' alt=':P' class='wp-smiley' /> </p>
<p>Hi pigpigscorner-Definitely, it&#8217;s been a while since I made but it having it at La Gerbe D&#8217;or reminded me of how good it was <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Hi Patricia-Oh you must try it if you have the chance. It&#8217;s heavenly, really <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Great lunch idea!</p>
<p>Hi grace-haha I love using pre bought. I think I am too lazy to make my own <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_lol.gif' alt=':lol:' class='wp-smiley' /> </p>
<p>Hi The Duo Dishes-At the risk of sounding like Jack Bauer, Trust Me <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' />  The anchovies are really mild on this with the sweet onions <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Hi Sandie-Oh really? If you do try it let me know what you think of it <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I think you could serve this as a light lunch, snack, much like you would a savoury tart.</p>
<p>Hi Suzie-Haha great minds indeed! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Hi Soma-I am one of those people that have to make things symmetrical although to me it looks a bit messy <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_lol.gif' alt=':lol:' class='wp-smiley' />  If you are unsure, this is a great entry level dish to try anchovies <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Soma</title>
		<link>http://www.notquitenigella.com/2009/02/18/pissaladiere/#comment-21682</link>
		<dc:creator>Soma</dc:creator>
		<pubDate>Wed, 18 Feb 2009 22:33:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=11416#comment-21682</guid>
		<description>I love caramelised onions. This looks really delicious &amp; u have taken a lot of effort to do such a symmetrical work. I have never tasted anchovies.. only heard about them:-), so i have nothing to say in that respect.</description>
		<content:encoded><![CDATA[<p>I love caramelised onions. This looks really delicious &amp; u have taken a lot of effort to do such a symmetrical work. I have never tasted anchovies.. only heard about them:-), so i have nothing to say in that respect.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Suzie</title>
		<link>http://www.notquitenigella.com/2009/02/18/pissaladiere/#comment-21681</link>
		<dc:creator>Suzie</dc:creator>
		<pubDate>Wed, 18 Feb 2009 22:16:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=11416#comment-21681</guid>
		<description>I can&#039;t believe you are posting this today - planned to make the same thing myself tonight. Great minds etc etc....</description>
		<content:encoded><![CDATA[<p>I can&#8217;t believe you are posting this today &#8211; planned to make the same thing myself tonight. Great minds etc etc&#8230;.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sandie</title>
		<link>http://www.notquitenigella.com/2009/02/18/pissaladiere/#comment-21675</link>
		<dc:creator>Sandie</dc:creator>
		<pubDate>Wed, 18 Feb 2009 21:18:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=11416#comment-21675</guid>
		<description>I love this idea, but can you believe I&#039;ve never had anything similar to this recipe before? That has to change. 

So when would you serve this? As an appetizer? Light lunch? Suggestions?</description>
		<content:encoded><![CDATA[<p>I love this idea, but can you believe I&#8217;ve never had anything similar to this recipe before? That has to change. </p>
<p>So when would you serve this? As an appetizer? Light lunch? Suggestions?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: The Duo Dishes</title>
		<link>http://www.notquitenigella.com/2009/02/18/pissaladiere/#comment-21673</link>
		<dc:creator>The Duo Dishes</dc:creator>
		<pubDate>Wed, 18 Feb 2009 20:54:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=11416#comment-21673</guid>
		<description>Great, authentic pizza.  We&#039;re coming around when it comes to anchovies...Prefer them ground into a sauce, but we trust you if you say they&#039;re tasty whole!</description>
		<content:encoded><![CDATA[<p>Great, authentic pizza.  We&#8217;re coming around when it comes to anchovies&#8230;Prefer them ground into a sauce, but we trust you if you say they&#8217;re tasty whole!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: grace</title>
		<link>http://www.notquitenigella.com/2009/02/18/pissaladiere/#comment-21658</link>
		<dc:creator>grace</dc:creator>
		<pubDate>Wed, 18 Feb 2009 14:35:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=11416#comment-21658</guid>
		<description>here we have yet another fabulous use for puff pastry.  it&#039;s gorgeous. :)</description>
		<content:encoded><![CDATA[<p>here we have yet another fabulous use for puff pastry.  it&#8217;s gorgeous. <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Patricia Scarpin</title>
		<link>http://www.notquitenigella.com/2009/02/18/pissaladiere/#comment-21655</link>
		<dc:creator>Patricia Scarpin</dc:creator>
		<pubDate>Wed, 18 Feb 2009 12:59:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=11416#comment-21655</guid>
		<description>Lorraine, I have never tried pissaladiere! This is exquisite, my dear. I love anchovies and, like you, only like cooked/roasted onions. What a delicious idea for a lazy lunch!</description>
		<content:encoded><![CDATA[<p>Lorraine, I have never tried pissaladiere! This is exquisite, my dear. I love anchovies and, like you, only like cooked/roasted onions. What a delicious idea for a lazy lunch!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pigpigscorner</title>
		<link>http://www.notquitenigella.com/2009/02/18/pissaladiere/#comment-21652</link>
		<dc:creator>Pigpigscorner</dc:creator>
		<pubDate>Wed, 18 Feb 2009 12:31:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=11416#comment-21652</guid>
		<description>I&#039;ve made this before and it&#039;s really delicious! Love all of the ingredients together. yum yum! I should make this again!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve made this before and it&#8217;s really delicious! Love all of the ingredients together. yum yum! I should make this again!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
