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	<title>Comments on: Salt &amp; Pepper Potato Chips</title>
	<atom:link href="http://www.notquitenigella.com/2009/04/05/salt-pepper-crisps/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.notquitenigella.com/2009/04/05/salt-pepper-crisps/</link>
	<description>The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she&#039;d quit working and watch the Food Channel all day long.</description>
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	<item>
		<title>By: joshxx</title>
		<link>http://www.notquitenigella.com/2009/04/05/salt-pepper-crisps/#comment-56738</link>
		<dc:creator>joshxx</dc:creator>
		<pubDate>Fri, 22 Jan 2010 10:16:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=12634#comment-56738</guid>
		<description>ye its good</description>
		<content:encoded><![CDATA[<p>ye its good</p>
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	</item>
	<item>
		<title>By: Beau</title>
		<link>http://www.notquitenigella.com/2009/04/05/salt-pepper-crisps/#comment-45538</link>
		<dc:creator>Beau</dc:creator>
		<pubDate>Tue, 27 Oct 2009 01:15:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=12634#comment-45538</guid>
		<description>Thanks so much for this recipe! Always wanted to know how to make my own patatoe chips but never found recipes I like. Really cool,,,thanks</description>
		<content:encoded><![CDATA[<p>Thanks so much for this recipe! Always wanted to know how to make my own patatoe chips but never found recipes I like. Really cool,,,thanks</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2009/04/05/salt-pepper-crisps/#comment-32003</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Tue, 09 Jun 2009 13:09:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=12634#comment-32003</guid>
		<description>Hi Taiko-It&#039;s amazingly easy! You&#039;re welcome, you&#039;re so sweet! :)

Hi lauren-Hehe yes they do! But a lot healthier and fresher ;)</description>
		<content:encoded><![CDATA[<p>Hi Taiko-It&#8217;s amazingly easy! You&#8217;re welcome, you&#8217;re so sweet! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Hi lauren-Hehe yes they do! But a lot healthier and fresher <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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	</item>
	<item>
		<title>By: lauren</title>
		<link>http://www.notquitenigella.com/2009/04/05/salt-pepper-crisps/#comment-31929</link>
		<dc:creator>lauren</dc:creator>
		<pubDate>Mon, 08 Jun 2009 16:22:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=12634#comment-31929</guid>
		<description>yeh it looks realy good but they look like you have just taken them out of a packet  i am going away to try it right now !</description>
		<content:encoded><![CDATA[<p>yeh it looks realy good but they look like you have just taken them out of a packet  i am going away to try it right now !</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Taiko Tari</title>
		<link>http://www.notquitenigella.com/2009/04/05/salt-pepper-crisps/#comment-27186</link>
		<dc:creator>Taiko Tari</dc:creator>
		<pubDate>Fri, 17 Apr 2009 08:19:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=12634#comment-27186</guid>
		<description>Didn&#039;t realize it was that simple. Thanks NQN, you are such an inspiration!</description>
		<content:encoded><![CDATA[<p>Didn&#8217;t realize it was that simple. Thanks NQN, you are such an inspiration!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2009/04/05/salt-pepper-crisps/#comment-26576</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Sat, 11 Apr 2009 03:14:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=12634#comment-26576</guid>
		<description>Hi Soma-I think I saw an ad for cracked black pepper chips. I mist try them and see how they compare although I still think these would still be lower in fat :) Thankyou!

Hi anna-I must look out for those. I think I&#039;ve seen the packets somewhere! 

Hi Ridves-Have you tried doing it yourself perhaps? Might be a fun experiment :)</description>
		<content:encoded><![CDATA[<p>Hi Soma-I think I saw an ad for cracked black pepper chips. I mist try them and see how they compare although I still think these would still be lower in fat <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Thankyou!</p>
<p>Hi anna-I must look out for those. I think I&#8217;ve seen the packets somewhere! </p>
<p>Hi Ridves-Have you tried doing it yourself perhaps? Might be a fun experiment <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
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	<item>
		<title>By: Ridves</title>
		<link>http://www.notquitenigella.com/2009/04/05/salt-pepper-crisps/#comment-26455</link>
		<dc:creator>Ridves</dc:creator>
		<pubDate>Thu, 09 Apr 2009 23:03:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=12634#comment-26455</guid>
		<description>Yes I&#039;ve always wondered how they grind the chicken to put into the chips?</description>
		<content:encoded><![CDATA[<p>Yes I&#8217;ve always wondered how they grind the chicken to put into the chips?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: anna</title>
		<link>http://www.notquitenigella.com/2009/04/05/salt-pepper-crisps/#comment-26385</link>
		<dc:creator>anna</dc:creator>
		<pubDate>Thu, 09 Apr 2009 05:29:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=12634#comment-26385</guid>
		<description>Ooh, some of my favorite chips are Terra&#039;s salt and pepper chips. They&#039;re thick, spicy and delicious. These look very similar.</description>
		<content:encoded><![CDATA[<p>Ooh, some of my favorite chips are Terra&#8217;s salt and pepper chips. They&#8217;re thick, spicy and delicious. These look very similar.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Soma</title>
		<link>http://www.notquitenigella.com/2009/04/05/salt-pepper-crisps/#comment-26229</link>
		<dc:creator>Soma</dc:creator>
		<pubDate>Tue, 07 Apr 2009 13:53:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=12634#comment-26229</guid>
		<description>I love the Kettle chips too! &amp; here we do get a Pepper one. It&#039;s been so long that i made chips at home.. yours look pretty professionally done:-D</description>
		<content:encoded><![CDATA[<p>I love the Kettle chips too! &amp; here we do get a Pepper one. It&#8217;s been so long that i made chips at home.. yours look pretty professionally done:-D</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2009/04/05/salt-pepper-crisps/#comment-26217</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Tue, 07 Apr 2009 10:22:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=12634#comment-26217</guid>
		<description>Hi grace-I am not a vswinegar fan (except for balsamic which is sweeter) so i definitely prefer salt and pepper :) thankyou!

Hi The Duo Dishes-haha yes a bag of chips doesn&#039;t last long around me! :P

Hi Libby-I wish we had one but then again I sort of wish we didn&#039;t because I&#039;d eat them all the time. Thanks!</description>
		<content:encoded><![CDATA[<p>Hi grace-I am not a vswinegar fan (except for balsamic which is sweeter) so i definitely prefer salt and pepper <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  thankyou!</p>
<p>Hi The Duo Dishes-haha yes a bag of chips doesn&#8217;t last long around me! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_razz.gif' alt=':P' class='wp-smiley' /> </p>
<p>Hi Libby-I wish we had one but then again I sort of wish we didn&#8217;t because I&#8217;d eat them all the time. Thanks!</p>
]]></content:encoded>
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