Comments on: Brasserie Bread, Banksmeadow http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/ The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she'd quit working and watch the Food Channel all day long. Thu, 09 Feb 2012 12:19:55 +0000 hourly 1 http://wordpress.org/?v= By: Get in the Dough! http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/#comment-186282 Get in the Dough! Fri, 02 Sep 2011 01:50:16 +0000 http://www.notquitenigella.com/?p=13869#comment-186282 [...] Cafe that was found by Tony Hollingsworth, loyal Brasserie Bread Head and blogger extraordinaire: http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/. Thanks for popping by Nigella – we’ll remember that egg the next [...] [...] Cafe that was found by Tony Hollingsworth, loyal Brasserie Bread Head and blogger extraordinaire: http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/. Thanks for popping by Nigella – we’ll remember that egg the next [...]

]]> By: Baking Classes, Cafe http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/#comment-186246 Baking Classes, Cafe Thu, 01 Sep 2011 23:59:46 +0000 http://www.notquitenigella.com/?p=13869#comment-186246 [...] Not Quite Nigella, 11 May 2009 [...] [...] Not Quite Nigella, 11 May 2009 [...]

]]> By: Pender Lea Post Office, Jindabyne, The Lott, Cooma @Not Quite Nigella http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/#comment-103091 Pender Lea Post Office, Jindabyne, The Lott, Cooma @Not Quite Nigella Thu, 13 Jan 2011 18:02:08 +0000 http://www.notquitenigella.com/?p=13869#comment-103091 [...] Brasserie Bread caramelised garlic loaf and rye bread with butter and truffle [...] [...] Brasserie Bread caramelised garlic loaf and rye bread with butter and truffle [...]

]]> By: PastryPrincess http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/#comment-61807 PastryPrincess Fri, 05 Mar 2010 10:43:25 +0000 http://www.notquitenigella.com/?p=13869#comment-61807 a friend really wants to take me there this weekend but i'm contemplating rather going to bill's again... what should i do? are the sourdough pancakes really that good?! ;) a friend really wants to take me there this weekend but i’m contemplating rather going to bill’s again… what should i do?
are the sourdough pancakes really that good?! ;)

]]> By: The Big Merino, The Loaded Dog, Tarago and Braidwood @Not Quite Nigella http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/#comment-44131 The Big Merino, The Loaded Dog, Tarago and Braidwood @Not Quite Nigella Fri, 16 Oct 2009 19:02:06 +0000 http://www.notquitenigella.com/?p=13869#comment-44131 [...] the local Dojo bread which is a thickly sliced white loaf) and perhpas I’ve been spoilt by Brasserie Bread’s version. Mr NQN and Miss America’s Bacon and Eggs have a lot of bacon but again standard country [...] [...] the local Dojo bread which is a thickly sliced white loaf) and perhpas I’ve been spoilt by Brasserie Bread’s version. Mr NQN and Miss America’s Bacon and Eggs have a lot of bacon but again standard country [...]

]]> By: Not Quite Nigella http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/#comment-36009 Not Quite Nigella Mon, 27 Jul 2009 13:56:31 +0000 http://www.notquitenigella.com/?p=13869#comment-36009 Hi Eve-Oh cool! YAY, what did you buy? I'm always curious about what food people buy :P hehe sounds like you did the same as us :lol: We ordered two and couldn't help but order a third item. Aww that's so cool that you met Mei! She's lovely! Aww thankyou so much for leaving such a lovely comment! It's so nice to read things like this :) x Hi Eve-Oh cool! YAY, what did you buy? I’m always curious about what food people buy :P hehe sounds like you did the same as us :lol: We ordered two and couldn’t help but order a third item. Aww that’s so cool that you met Mei! She’s lovely! Aww thankyou so much for leaving such a lovely comment! It’s so nice to read things like this :) x

]]> By: Eve http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/#comment-35982 Eve Mon, 27 Jul 2009 05:32:38 +0000 http://www.notquitenigella.com/?p=13869#comment-35982 Hi Lorraine, Just wanted to report back as I returned very happy, satisfied from a tasty lunch at Brasserie Breads. (Needless to say, I also managed to purchase a bag load of goodies to take home for the family...) Braving the Botany Road trek from the North and dodging between large cargo trucks, my hubby and I made it to the much raved about Brasserie Bread. So pleased to see the place filled with happy lunch-ers and queue up for the food. I ordered the special ' Chicken with cheddar' burger for the hubby and the Tassie smoked trout with cucumber salad in rye for myself. Food was D-elicious with a capital 'D' and didn't want the dishes to finish. We enjoyed the food so much, hubby and I decided to order more food after our delightful 'starters'. The friendly waitress advised the 'sourdough' pancakes, which was an excellent choice, as my hubby and I found myself lapping up even the sauce on the plate. We even got to meet Mei from BB afterwards - we got chatting and I said I was reading your blog and visited as a result. We both admired your blog and said how weird that we 'know' you but haven't met you! We should all catch up one time! It will be swell! Anyways, just wanted to thank you for being a beautiful blogger and an inspiration. Blessings! Eve x Hi Lorraine,

Just wanted to report back as I returned very happy, satisfied from a tasty lunch at Brasserie Breads. (Needless to say, I also managed to purchase a bag load of goodies to take home for the family…)
Braving the Botany Road trek from the North and dodging between large cargo trucks, my hubby and I made it to the much raved about Brasserie Bread. So pleased to see the place filled with happy lunch-ers and queue up for the food. I ordered the special ‘ Chicken with cheddar’ burger for the hubby and the Tassie smoked trout with cucumber salad in rye for myself. Food was D-elicious with a capital ‘D’ and didn’t want the dishes to finish. We enjoyed the food so much, hubby and I decided to order more food after our delightful ‘starters’. The friendly waitress advised the ‘sourdough’ pancakes, which was an excellent choice, as my hubby and I found myself lapping up even the sauce on the plate. We even got to meet Mei from BB afterwards – we got chatting and I said I was reading your blog and visited as a result. We both admired your blog and said how weird that we ‘know’ you but haven’t met you! We should all catch up one time! It will be swell!
Anyways, just wanted to thank you for being a beautiful blogger and an inspiration. Blessings!
Eve x

]]> By: Not Quite Nigella http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/#comment-31827 Not Quite Nigella Sun, 07 Jun 2009 02:57:44 +0000 http://www.notquitenigella.com/?p=13869#comment-31827 Hi romaverona-Thanks so much for letting me know! That is great-it is a bit of a trek but a well rewarded one :lol: Hi romaverona-Thanks so much for letting me know! That is great-it is a bit of a trek but a well rewarded one :lol:

]]> By: romaverona http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/#comment-31787 romaverona Sat, 06 Jun 2009 06:21:42 +0000 http://www.notquitenigella.com/?p=13869#comment-31787 We finally went to Brasserie Bread for breakfast today. It was well worth the trek, even my huband agreed. I loved the pancakes with berries and he was impressed with the eggs benedict and a ham and cheese croissant. The sour cherry loaf was perfect for afternoon tea. Am making Donna Hay's onion soup to go with the sour dough baguette we brought home too. We finally went to Brasserie Bread for breakfast today. It was well worth the trek, even my huband agreed. I loved the pancakes with berries and he was impressed with the eggs benedict and a ham and cheese croissant. The sour cherry loaf was perfect for afternoon tea. Am making Donna Hay’s onion soup to go with the sour dough baguette we brought home too.

]]> By: Win a box of delicious Brasserie Bread delivered to your workplace! @ Not Quite Nigella http://www.notquitenigella.com/2009/05/11/brasserie-bread-banksmeadow/#comment-31766 Win a box of delicious Brasserie Bread delivered to your workplace! @ Not Quite Nigella Fri, 05 Jun 2009 20:01:58 +0000 http://www.notquitenigella.com/?p=13869#comment-31766 [...] is the way things happen in blog land, I went to Brasserie Bread a few weeks ago and wrote about it. Tony from The Food Zeitgeist and I follow each other on twitter and as a fellow [...] [...] is the way things happen in blog land, I went to Brasserie Bread a few weeks ago and wrote about it. Tony from The Food Zeitgeist and I follow each other on twitter and as a fellow [...]

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