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	<title>Comments on: Brown Sugar Pavlova with Bananas Flambé &amp; Vanilla Rum Syrup</title>
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	<link>http://www.notquitenigella.com/2009/05/22/brown-sugar-pavlova-with-bananas-flambe-vanilla-rum-syrup/</link>
	<description>The slightly eccentric eating, cooking and travel adventures of a Sydney girl who loves cakes, cooking, Nigella Lawson and eating. She eats, breathes and dreams food and indeed will never get cable TV as she&#039;d quit working and watch the Food Channel all day long.</description>
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	<item>
		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2009/05/22/brown-sugar-pavlova-with-bananas-flambe-vanilla-rum-syrup/#comment-30762</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Mon, 25 May 2009 22:27:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=14404#comment-30762</guid>
		<description>Hi Libby-Thankyou so much! Hehe I do a lot of eating with my eyes on your blog ;)

Hi Lauren-Thankyou so much! That&#039;s so sweet of you to say :)</description>
		<content:encoded><![CDATA[<p>Hi Libby-Thankyou so much! Hehe I do a lot of eating with my eyes on your blog <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
<p>Hi Lauren-Thankyou so much! That&#8217;s so sweet of you to say <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Lauren B</title>
		<link>http://www.notquitenigella.com/2009/05/22/brown-sugar-pavlova-with-bananas-flambe-vanilla-rum-syrup/#comment-30751</link>
		<dc:creator>Lauren B</dc:creator>
		<pubDate>Mon, 25 May 2009 17:44:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=14404#comment-30751</guid>
		<description>This pavlova is just gorgeous! Your blog creations are all too pretty to eat.</description>
		<content:encoded><![CDATA[<p>This pavlova is just gorgeous! Your blog creations are all too pretty to eat.</p>
]]></content:encoded>
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		<title>By: Libby</title>
		<link>http://www.notquitenigella.com/2009/05/22/brown-sugar-pavlova-with-bananas-flambe-vanilla-rum-syrup/#comment-30647</link>
		<dc:creator>Libby</dc:creator>
		<pubDate>Sun, 24 May 2009 19:08:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=14404#comment-30647</guid>
		<description>Oh my! Just lovely! THey say half of your eating is done with the eyes, and this one certainly does it for me ;-)</description>
		<content:encoded><![CDATA[<p>Oh my! Just lovely! THey say half of your eating is done with the eyes, and this one certainly does it for me <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2009/05/22/brown-sugar-pavlova-with-bananas-flambe-vanilla-rum-syrup/#comment-30632</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Sun, 24 May 2009 12:30:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=14404#comment-30632</guid>
		<description>Hi Sophie-thankyou so much! :D You always say the nicest things! xxx

Hi Midge-They are perfect bed fellows aren&#039;t they! :D

Hi pigpigscorner-I don&#039;t know if it&#039;s the lower cooking time but the inner was gorgeous and marshamallowy. Sometimes white
sugar pavlovas have a fluffier centre (but not always). Thankyou!

Hi Esz-Thanks so much! :)</description>
		<content:encoded><![CDATA[<p>Hi Sophie-thankyou so much! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  You always say the nicest things! xxx</p>
<p>Hi Midge-They are perfect bed fellows aren&#8217;t they! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
<p>Hi pigpigscorner-I don&#8217;t know if it&#8217;s the lower cooking time but the inner was gorgeous and marshamallowy. Sometimes white<br />
sugar pavlovas have a fluffier centre (but not always). Thankyou!</p>
<p>Hi Esz-Thanks so much! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Esz</title>
		<link>http://www.notquitenigella.com/2009/05/22/brown-sugar-pavlova-with-bananas-flambe-vanilla-rum-syrup/#comment-30624</link>
		<dc:creator>Esz</dc:creator>
		<pubDate>Sun, 24 May 2009 10:55:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=14404#comment-30624</guid>
		<description>That looks like heaven! Mmmm</description>
		<content:encoded><![CDATA[<p>That looks like heaven! Mmmm</p>
]]></content:encoded>
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		<title>By: pigpigscorner</title>
		<link>http://www.notquitenigella.com/2009/05/22/brown-sugar-pavlova-with-bananas-flambe-vanilla-rum-syrup/#comment-30556</link>
		<dc:creator>pigpigscorner</dc:creator>
		<pubDate>Sat, 23 May 2009 08:40:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=14404#comment-30556</guid>
		<description>I&#039;ve never seen or tried pavlova made with brown sugar. Is there a difference in the texture? Looks yummy with the bananas!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve never seen or tried pavlova made with brown sugar. Is there a difference in the texture? Looks yummy with the bananas!</p>
]]></content:encoded>
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	<item>
		<title>By: Midge</title>
		<link>http://www.notquitenigella.com/2009/05/22/brown-sugar-pavlova-with-bananas-flambe-vanilla-rum-syrup/#comment-30554</link>
		<dc:creator>Midge</dc:creator>
		<pubDate>Sat, 23 May 2009 08:29:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=14404#comment-30554</guid>
		<description>A brown-sugar pav?  Interesting!  And bananas go so well with brown sugar.</description>
		<content:encoded><![CDATA[<p>A brown-sugar pav?  Interesting!  And bananas go so well with brown sugar.</p>
]]></content:encoded>
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		<title>By: Sophie</title>
		<link>http://www.notquitenigella.com/2009/05/22/brown-sugar-pavlova-with-bananas-flambe-vanilla-rum-syrup/#comment-30543</link>
		<dc:creator>Sophie</dc:creator>
		<pubDate>Sat, 23 May 2009 06:20:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=14404#comment-30543</guid>
		<description>Hello Lorraine,
What a beauty of a fine dessert!
What a lot of effort you put into that! It looks sublime! Again! Yum Yum Yum,....8)!!</description>
		<content:encoded><![CDATA[<p>Hello Lorraine,<br />
What a beauty of a fine dessert!<br />
What a lot of effort you put into that! It looks sublime! Again! Yum Yum Yum,&#8230;.8)!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Not Quite Nigella</title>
		<link>http://www.notquitenigella.com/2009/05/22/brown-sugar-pavlova-with-bananas-flambe-vanilla-rum-syrup/#comment-30520</link>
		<dc:creator>Not Quite Nigella</dc:creator>
		<pubDate>Sat, 23 May 2009 00:28:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=14404#comment-30520</guid>
		<description>Hi Lilia-Hehe I love crepes suzette too! :)

Hi Yas-It&#039;s itneresing because there&#039;s more white sugar than brown in the recipe but it definitely changes the taste and I think perhaps makes the inside that bit more gooey?

Hi Julia-Yes it&#039;s one of those things that one might dismiss as being too kitsch or tired (I have in the past) but it&#039;s so good! We have the bananas flambe often but not really the pavlova.

Hi FFichiban-Aww it&#039;s easy! Just make sure you ahve a very clean bowl and beaters :) Although you&#039;re most welcome to sit and drool at the photos :)

Hi Angela-It was fabulous! Gotta love Gourmet Traveller! :D Haha I know although I don&#039;t think the arguments get very serious thankfully! :P

Hi grace-Ooh yes definitely make this your first! :D 

Hi Emma-Hehe thankyou! :D I know we appropriate him for ourselves :lol: 

Hi snooky doodle-Thankyou so much! :)

Hi Y-I toyed with the idea of using autumn leaves but it was too cold to go outside!</description>
		<content:encoded><![CDATA[<p>Hi Lilia-Hehe I love crepes suzette too! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Hi Yas-It&#8217;s itneresing because there&#8217;s more white sugar than brown in the recipe but it definitely changes the taste and I think perhaps makes the inside that bit more gooey?</p>
<p>Hi Julia-Yes it&#8217;s one of those things that one might dismiss as being too kitsch or tired (I have in the past) but it&#8217;s so good! We have the bananas flambe often but not really the pavlova.</p>
<p>Hi FFichiban-Aww it&#8217;s easy! Just make sure you ahve a very clean bowl and beaters <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Although you&#8217;re most welcome to sit and drool at the photos <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Hi Angela-It was fabulous! Gotta love Gourmet Traveller! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  Haha I know although I don&#8217;t think the arguments get very serious thankfully! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_razz.gif' alt=':P' class='wp-smiley' /> </p>
<p>Hi grace-Ooh yes definitely make this your first! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  </p>
<p>Hi Emma-Hehe thankyou! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  I know we appropriate him for ourselves <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_lol.gif' alt=':lol:' class='wp-smiley' />  </p>
<p>Hi snooky doodle-Thankyou so much! <img src='http://www.notquitenigella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Hi Y-I toyed with the idea of using autumn leaves but it was too cold to go outside!</p>
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	<item>
		<title>By: Y</title>
		<link>http://www.notquitenigella.com/2009/05/22/brown-sugar-pavlova-with-bananas-flambe-vanilla-rum-syrup/#comment-30494</link>
		<dc:creator>Y</dc:creator>
		<pubDate>Fri, 22 May 2009 21:37:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.notquitenigella.com/?p=14404#comment-30494</guid>
		<description>Oh that looks like Autumn on a plate! Beautiful!</description>
		<content:encoded><![CDATA[<p>Oh that looks like Autumn on a plate! Beautiful!</p>
]]></content:encoded>
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