Comments on: Manna From Heaven Lemon Polenta Cakes, a Book Review & Win 1 of 5 Copies!

By: Polenta and Sauteed Greens Spirals Recipe- Pretty, Healthy and Meatless « Apron Strings

Wed, 02 Nov 2011 00:04:10 +0000

[...] at We Are Not Martha Dessert Lemon Almond Polenta? Yes – by Sally at A Food Centric Life Lemon Polenta Cakes are also a hit at Not Quite Nigella And, the always amazing Joanne did a Polenta Gratin at Eats [...]

By: marion matthews

marion matthews — Fri, 22 Jul 2011 12:21:56 +0000

Hi I made these lemon polenta cakes with mandarin but despite following the recipe and lining the mini muffin tins with greaseproof they stuck and I ended up with yummy crumbs!

By: Polenta Gnocchi recipe, Cooking with Kids, Silver Spoon for Children @Not Quite Nigella

Mon, 14 Jun 2010 19:01:48 +0000

[...] The recipe that I honed in on was the polenta gnocchi. I had a big bag of it left over from some lemon polenta cakes I made over Christmas and I am one of those people that just cannot abide expired items in their [...]

By: Naz

Naz — Sun, 03 Jan 2010 04:19:30 +0000

Thanks for not only reviewing but also sharing a recipe from the book. I love simplistic cooking that delivers lasting memories. And in saying that my fav biscuit (as sad as it is going to sound) is Arnotts Malt O Milk – I don’t know why but I still love having that cold glass of milk and dunking them in. I also dunk them into my coffee.

By: Sam

Sam — Sat, 19 Dec 2009 10:50:05 +0000

My favourite would have to be,
a little family recipe,
Choc chip hazelnut cookies is the name,
Store bought ones aren’t the same,
Manna recipes also look yummy,
So can I have one book for me?
Pretty pretty please

By: jodi stirling

jodi stirling — Sat, 19 Dec 2009 03:24:35 +0000

my fave biscuit was something i created at school which consisted of coconut and chocolate drops throughout and then covered with chocolate again, think i called them choc coco bombs from memory, a blast from the past, hmmm will have to try and find that recipe.

By: joan

joan — Sat, 19 Dec 2009 03:09:40 +0000

Anzac biscuits (before they are cooked) YUM!

By: Kym

Kym — Sat, 19 Dec 2009 00:51:08 +0000

My Mum’s! Chocolate Chip Cornflake Cookie! Isn’t it always your Mum’s! I like it because it is not to rich or heavy and you can whip it up out of the ingredients from the cupboard!
It only uses one bowl and and the cookie trays so it is quick and simple, and any kid will eat it!

By: Crystal

Crystal — Fri, 18 Dec 2009 21:34:50 +0000

my homemade chocolate chip cookies – there smooth, moist, delicious, full of chocolate chunks and taste scrumptious when eaten warm straight from the oven

By: Belinda Bonello

Belinda Bonello — Fri, 18 Dec 2009 14:04:38 +0000

The Passion fruit Melting Moments is my favourite because my mum makes them and they are so delicious!