I have a riddle for you: what do you do if you have a crowd of vegans/vegetarians some of whom eat like a horse, you’re in the Eastern Suburbs/Inner City of Sydney, and they want to be fed for under $15?
Answer: Take them to Maya!
Everything on Maya Indian Sweets menu is vegetarian and a lot of it, except items with dairy, are vegan so vegetarians and vegans are really spoilt for choice here. Despite its name, Maya Sweets doesn’t just sell sweets, it also sells a range of hot dishes with dosais, thali, uttapams and tasting platters. Indeed my favourite item there and our first order for the night is the Thali “Punjabi” tasting plate, an enormous stainless steel rimmed plate with a selection of 4 curries, raita, pickles, rice, 2 roti breads and a dessert ($13.90). There are also two other Thali tasting plates to choose from. Tonight we’re in the mood for something different so its the mixed sizzler plate with a Til ka kebab, Paneer tikka, a samosa and a naan with mint yogurt ($12.90).
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