Brazilian Cheese Bread

https://www.notquitenigella.com/2013/12/22/brazilian-cheese-bread/

Amazing Cheese Puff Bread (Pão de queijo)

Makes 12 cheese rolls

Preparation time: 5 minutes

Cooking time: 20 minutes

  • 1 egg at room temperature
  • 1/2 cup oil
  • 1 cup milk
  • 200g/7ozs tapioca or cassava flour
  • 1.5 cups grated cheese (your favourite cheese although I'd use less if you were using blue cheese)
  • 1 teaspoon salt
  • 1 teaspoon chilli flakes (optional)
  • Non stick oil spray

Buyer's tip: Tapioca flour is found at Asian grocery stores.

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Step 1 - Grease a muffin tin with the spray and preheat oven to 200C/392F. Blend all ingredients except non stick spray in a food processor or blender.

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Step 2 - Place in a jug and pour into the greased cavities filling 3/4 of the way up the sides. Bake for 20 minutes. Eat on the same day as baking - they're wonderful out of the oven and even a couple of hours after being baked too.


Did you make this?

© Lorraine Elliott