Dragonfruit Cooler
An Original Recipe by Lorraine Elliott
Preparation time: 10 minutes
Cooking time: 0 minutes
- 1 red dragonfruit
- 2-3 fresh figs (optional)
- 1/2 cup sugar syrup (or to taste)
- 1 cup apple juice
- Juice from 2 limes
- Soda water or water to top up to taste (you can also replace with 1 cup of ice cubes for a slushie)
Step 1 - Cut the dragon fruit in half and scrape out the coloured flesh. Blend with the figs to a puree. Mix with the sugar syrup, apple juice and lime juice. Top up with as much soda water or water to your taste.
