Jalapeno Potato Salad Recipe

https://www.notquitenigella.com/2021/01/20/jalapeno-potato-salad/

Jalapeno Potato Salad

An Original Recipe by Lorraine Elliott

Preparation time: 10 minutes

Cooking time: 40 minutes

  • 1kg/2.2lbs potatoes
  • 100g/3.5ozs. finely chopped white onion
  • 125g/4ozs. mayonnaise
  • 125g/4ozs. pickled jalapenos
  • Salt and pepper for seasoning

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Step 1 - Boil potatoes until tender (you can peel them or leave them unpeeled). Cool completely. Cut into bite sized pieces. You can do this a day or two beforehand.

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Step 2 - Mix potatoes with the onion, mayonnaise and pickled jalapenos. Season generously with salt and pepper. You can add a bit of chopped, fresh parsley too if you'd like.

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© Lorraine Elliott