Pek Kio Hawker Centre in the Heartland of Singapore
travel Pek Kio Hawker Centre in the Heartland of Singapore

Looking for authentic Singapore hawker food away from the tourist crowds? Discover the best stalls at Pek Kio Hawker Centre including the famous prawn mee, chicken rice, nasi lemak, chee cheong fun, curry puffs and traditional sweet soups at bargain prices.

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Lorraine Elliott

Hi, I'm Lorraine Elliott

I've been sharing recipes, restaurant discoveries and food-filled travels on Not Quite Nigella for 18 years.

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From the NQN archives

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A Salty Journey: Behind The Scenes of How Salt Is Harvested
Special feature A Salty Journey: Behind The Scenes of How Salt Is Harvested

I lick my hand. I taste salty. I taste exactly like Mr NQN does after he has been out all day sailing (although he usually also smells like rubber wetsuit which thankfully I do not). Where am I? I'm discovering how salt is made. A group of eight of us have taken the two hour drive east of Adelaide in South Australia to the area of Price where we will be seeing salt being harvested and the salt farm. Yes put your hand up if you were like me and thought that salt was harvested in salt mines!

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