Ghost Focaccia, The Spookiest Bread You'll Bake This Halloween
recipe Ghost Focaccia, The Spookiest Bread You'll Bake This Halloween

This Halloween Ghost Focaccia is a spooky twist on homemade focaccia! The fluffy black focaccia is naturally coloured with edible charcoal powder and topped with adorable daikon ghosts, each with its own expression. This no knead focaccia is surprisingly easy to make and is perfect for Halloween parties, sandwiches or serving with dips. Includes tips for getting a crispy bottom and light, fluffy focaccia, plus a sourdough option.

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Lorraine Elliott

Hi, I'm Lorraine Elliott

I've been sharing recipes, restaurant discoveries and food-filled travels on Not Quite Nigella for 19 years.

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