recipe Baked Salmon Recipe - Stuffed With Spinach & Artichoke
This easy baked salmon recipe is perfect for busy weeknights. Salmon fillets are coated in a 3 spice rub, then stuffed with a creamy spinach artichoke filling. With just 10 minutes prep and 15 minutes baked in the oven!
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Hi, I'm Lorraine Elliott
I've been sharing recipes, restaurant discoveries and food-filled travels on Not Quite Nigella for 18 years.
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