This apple dump cake is one of those recipes that sounds far too easy to actually work, but somehow it does! Just layer apples, cake mix and melted butter, then bake until golden and bubbling. It tastes like a cross between apple cobbler and apple cake and takes just 5 minutes to prepare. I'll also show you how to make it with fresh apples or homemade cake mix, plus a few easy upgrades.
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Hi, I'm Lorraine Elliott
I've been sharing recipes, restaurant discoveries and food-filled travels on Not Quite Nigella for 18 years.
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Heston Blumenthal is currenty in Australia for two reasons. His Melbourne restaurant Dinner is celebrating its first birthday and the second reason is to launch his new barbecue range with Australian company Everdure. And I sat down for a quick chat with the chatty but jetlagged chef!
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