Home Made Cranberry Sauce

It never occurred to me to make my own cranberry sauce for Christmas or Thanksgiving because of course that's one thing that you can easily buy and save about 15 minutes of your time. But I have a sickness and that involves suddenly deciding in the midst of everything that making your own cranberry sauce would be a great idea! And that was even before I hit the eggnog!

Home Made Cranberry Sauce

An Original Recipe by Lorraine Elliott

Preparation time: 5 minutes

Cooking time: 15 minutes

• 100g/3.5 ozs dried cranberries

• 3/4 cup/185ml/6.5ozs orange juice

• 1/3 cup/75g/2.7ozs white sugar

• 1 cinnamon stick

• a pinch salt

Step 1 - Place all ingredients in a saucepan and simmer for 15 minutes. Allow to cool