There's nothing more satisfying than baking your own bread, and these five breakfast buns - strawberry cream‑cheese swirls, classic cinnamon buns with browned‑butter cream‑cheese frosting, a sticky‑bottomed caramel bun, Brazilian coconut pull‑apart rolls and a savoury prosciutto morning bun - are a delicious reward for slow holiday mornings.
1- Strawberry Cinnamon Buns
These buns are so light and fluffy, with a wonderful jammy strawberry filling made of fresh strawberries and a cream cheese, vanilla and lemon glaze on top!
2 -Coconut Pullapart Rolls
The internet is replete with cinnamon bun recipes but have you ever tried Brazilian Coconut Pullapart buns? These are baby soft and filled with a wonderful coconut filling. Try and stop at one!
3- Cinnamon Buns With Browned Butter Cream Cheese Glaze
These cinnamon buns are something special. Not only are they soft also come generously layered with a caramelised cinnamon sugar butter and a browned butter cream cheese glaze!
4 - Prosciutto Ricotta Morning Buns
These prosciutto, ricotta and spinach breakfast morning buns are a savoury twist on the traditional sweet morning bun! They're feather light and stay fresh for days and are filled with a seasoned three cheese mix of ricotta, mozzarella and parmesan and layered with baby spinach and leaves of prosciutto!
5 - Best In Show Cinnamon Buns
These cinnamon buns have a surprise ingredient that canny bread bakers know makes for wonderfully soft bread: mashed potato! The caramel sauce adds a delicious surprise at the bottom of the bun while the top has a drizzle of maple icing.
So tell me Dear Reader, have you ever made breakfast buns? Which one do you like the sound of best?
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