There's nothing more satisfying than baking your own bread and these top 5 breakfast buns are the ultimate reward! There are strawberry cream cheese buns, classic cinnamon buns with browned butter cream cheese frosting, a sticky bottomed cinnamon bun, Brazilian coconut pullapart rolls as well as a savoury prosciutto morning bun! These are especially worth making while you're enjoying a slower pace of the holidays.
These buns are so light and fluffy, with a wonderful jammy strawberry filling made of fresh strawberries and a cream cheese, vanilla and lemon glaze on top!
The internet is replete with cinnamon bun recipes but have you ever tried Brazilian Coconut Pullapart buns? These are baby soft and filled with a wonderful coconut filling. Try and stop at one!
These cinnamon buns are something special. Not only are they soft also come generously layered with a caramelised cinnamon sugar butter and a browned butter cream cheese glaze!
These prosciutto, ricotta and spinach morning buns are a savoury twist on the traditional sweet morning bun! They're feather light and stay fresh for days and are filled with a seasoned three cheese mix of ricotta, mozzarella and parmesan and layered with baby spinach and leaves of prosciutto!
These cinnamon buns have a surprise ingredient that canny bread bakers know makes for wonderfully soft bread: mashed potato! The caramel sauce adds a delicious surprise at the bottom of the bun while the top has a drizzle of maple icing.
So tell me Dear Reader, have you ever made breakfast buns? Which one do you like the sound of best?
Published on 2021-01-03 by Lorraine Elliott.
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