Versatile Fig Recipes for Sweet and Savoury Dishes
Figs are a true delight and one of my favourite fruits. They're sweet, luscious and incredibly versatile in both sweet and savoury dishes. Whether you're pairing them with creamy cheeses, drizzling them with honey, or baking them into decadent desserts, there's no shortage of delicious ways to enjoy this seasonal gem. Ready to make the most of figs? Here are some irresistible recipes to try from delicious Fig Jam, Figs Stuffed With Gorgonzola or a stunning Fig Love Cake Gluten Free.
After our recent jaunt to a restaurant one evening, we retired to Queen Viv's house to partake of some gorgeous Coconut & Vanilla Panna cottas with grilled fresh figs. It was deliciously voluptuous and creamy and my husband scoffed down 2 of them. The lighting was a touch dark so a photograph of these was not possible but I sought to recreate them myself at home and she shared her recipe for them. Then after I'd finished copying down the recipe in my Moleskine, she produced the most gorgeous pannacotta moulds from her cupboards. She bought them at a market and I was instantly in love. She let me borrow them for cooking and I was eager to make these fig panna cottas.
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