Preserving Recipes

I a addicted to preseving foods to make them last longer. In fact my nickname is pickles owing to the amount that I love eating pickles! Try my Confit Mushrooms, Tomato Relish Chutney or Preserved Lemons Recipe. I've also got Candied Jalapenos and Mulled Wine Figs too! Preserving definitely isn't boring!

Farro Smoked Trout Salad
Featured Recipe Farro Smoked Trout Salad

I think that every keen cook has probably thought that they had Italian heritage at some point or another. It's wishful thinking on the most part but I do know that this Italianophilia (not even a word really) is often most strongly felt after a visit to Italy. Even Nigella Lawson has said that she feels Italian (and just an aside, poor Nigella, look at all that she has gone through lately!).

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Preserving Recipes

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