South American Restaurants

Tequila Mockingbird is a new Latin American restaurant in Paddington's Five Ways. With three head chefs Regan Porteous, Matt Taylor-Watkins and Uruguayan Gabriel Valenti, the latter from Peruvian-Japanese restaurant Osaka in Buenos Aires, the menu is seasonal covering a different Latina American region each season. Winter dishes reference Peru, Argentina and Uruguay. And an upcoming spring menu will start with the north of Mexico, down through Peru and Venezuela.