Made From Scratch Basics Recipes
I love making things from scratch because you know exactly what goes into them, and it is often a brilliant way to save money too. This is where I keep my homemade basics: fresh pasta, sauces, butter, yoghurt, preserves, pantry staples and little cooking projects that make you feel wonderfully capable. For more homemade ideas try my preserving recipes, jams and spreads and sauce recipes.
Learn how to make the best homemade hot honey with just honey and chilli flakes! This easy 2 ingredient recipe is ready in under 5 minutes and is perfect drizzled over pizza, fried chicken, sandwiches, seafood, cheese boards and even ice cream. I'll also show you how to adjust the heat level and make a raw hot honey version too! If you love a good drizzle, browse more sauce recipes too.
Read the recipe
Pasta, noodles and savoury basics
Fresh pasta, noodles and gnocchi
Bread, pastry, crackers and wraps
Stocks, cooking skills and savoury kitchen projects
Sauces, condiments and preserves
Tomato sauces, pasta sauces and savoury condiments
Fruit preserves, chutneys and curds
Oils, spices and flavour boosters
Dairy, drinks and everyday pantry staples
Butter, cheese, yoghurt and milk
